General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2636	15665	By Moe C 5 hours 40 minutes ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2955	By jlow 2 weeks 5 days ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1679	12495	By dmsnyder 4 days 16 hours ago
No new posts Challenges A forum for bread baking challenges.	1175	10867	By Homestead_Baker 1 hour 13 minutes ago
No new posts Photos & Photography Baking photos and discussions of food photography	1061	7678	By The Roadside P… 2 weeks ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	344	1961	By squattercity 1 day 15 hours ago

Topic	Replies	Last reply Sort ascending
Normal topic cocktail rye bread By vstyn 12 years 10 months ago	5	By wally 12 years 10 months ago
Normal topic Breads for charity event By rfusca 12 years 10 months ago	8	By HeidiH 12 years 10 months ago
Normal topic Bosch question By mayapple 12 years 10 months ago	0	n/a
Normal topic Cutting back salt when using olives By bredtobake 12 years 10 months ago	3	By bredtobake 12 years 10 months ago
Normal topic Cinnamon Swirl bread By noel 12 years 10 months ago	1	By PaddyL 12 years 10 months ago
Normal topic High extraction flour for Miche By Barbara Krauss 13 years 2 months ago	15	By FlourChild 12 years 10 months ago
Normal topic Is it my breadmaker or the yeast??? By jonesrdh 12 years 11 months ago	5	By cgmeyer2 12 years 10 months ago
Normal topic California Bread Festival? By aytab 12 years 11 months ago	0	n/a
Normal topic Katie's Stout & Flaxseed Bread By hanseata 13 years 4 months ago	10	By hanseata 12 years 11 months ago
Normal topic Baking bread in a purely convection oven? By nicodvb 12 years 11 months ago	10	By plevee 12 years 11 months ago
Normal topic Hydration of a starter By Schola 12 years 11 months ago	3	By amolitor 12 years 11 months ago
Normal topic Perseverance, and TFL By sam 12 years 11 months ago	2	By clazar123 12 years 11 months ago
Normal topic Baking Bread on the Big Green Egg By brian@clarkeip… 12 years 11 months ago	6	By tikidoc 12 years 11 months ago
Normal topic help with a Pre-ferment By aytab 12 years 11 months ago	4	By clazar123 12 years 11 months ago
Normal topic Oven Spring and Oven Rack Placement...Correlation? By breitbaker 12 years 11 months ago	9	By breitbaker 12 years 11 months ago
Normal topic Bay Area ITJB Presentation/Demo Feb 19th By Elagins 12 years 11 months ago	2	By Elagins 12 years 11 months ago
Normal topic Tartine Bread crumb question By brian@clarkeip… 12 years 11 months ago	5	By dmsnyder 12 years 11 months ago
Normal topic Italian bread came out terrible By chetc 12 years 11 months ago	8	By Marty 12 years 11 months ago
Normal topic A Poolish question By Simisu 12 years 11 months ago	4	By Simisu 12 years 11 months ago
Normal topic Bulk fermentation By Matt Edy 12 years 11 months ago	8	By Yerffej 12 years 11 months ago
Normal topic Philly Cheese Steak By BakerNewbie 12 years 11 months ago	2	By PlicketyCat 12 years 11 months ago
Normal topic Looking for a bread baker for our bakery By caryclif 12 years 11 months ago	0	n/a
Normal topic Looking for 7 Grain Bagel Recipe By hlieboff59 12 years 11 months ago	0	n/a
Normal topic Dough Conditioner, Enricher, & Vital Wheat Gluten By BakerNewbie 12 years 11 months ago	1	By pmccool 12 years 11 months ago
Normal topic help By bertie26 12 years 11 months ago	2	By bertie26 12 years 11 months ago