General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2641	15678	By pmccool 6 days 17 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 3 weeks 5 days ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1682	12518	By voyager_663rd 2 weeks ago
No new posts Challenges A forum for bread baking challenges.	1186	11107	By wildcat 5 hours 48 minutes ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7685	By The Roadside P… 3 weeks 3 days ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	346	1971	By WatertownNewbie 1 week 2 days ago

Topic	Replies	Last reply Sort ascending
Normal topic notification settings By afrika 13 years ago	0	n/a
Normal topic No survivors By gerhard 13 years ago	5	By chykcha 13 years ago
Normal topic MEMBERSHIP By afrika 13 years ago	2	By afrika 13 years ago
Normal topic Clay pot and soaking By bread10 13 years 1 month ago	2	By wayne on FLUKE 13 years 1 month ago
Normal topic PRE_FERMENT FLOUR PERCENTAGES By PaulZ 13 years 1 month ago	5	By PaulZ 13 years 1 month ago
Normal topic Hot Cross Buns By wspahr 13 years 1 month ago	3	By dsmithnc 13 years 1 month ago
Normal topic Experienced baker needed for small bakery By boomerang 13 years 1 month ago	3	By Wild-Yeast 13 years 1 month ago
Hot topic The new book INSIDE THE JEWISH BAKERY By Doeyo 13 years 2 months ago	61	By HeidiH 13 years 1 month ago
Normal topic cocktail rye bread By vstyn 13 years 1 month ago	5	By wally 13 years 1 month ago
Normal topic Breads for charity event By rfusca 13 years 1 month ago	8	By HeidiH 13 years 1 month ago
Normal topic Bosch question By mayapple 13 years 1 month ago	0	n/a
Normal topic Cutting back salt when using olives By bredtobake 13 years 1 month ago	3	By bredtobake 13 years 1 month ago
Normal topic Cinnamon Swirl bread By noel 13 years 1 month ago	1	By PaddyL 13 years 1 month ago
Normal topic High extraction flour for Miche By Barbara Krauss 13 years 5 months ago	15	By FlourChild 13 years 1 month ago
Normal topic Is it my breadmaker or the yeast??? By jonesrdh 13 years 2 months ago	5	By cgmeyer2 13 years 1 month ago
Normal topic California Bread Festival? By aytab 13 years 2 months ago	0	n/a
Normal topic Katie's Stout & Flaxseed Bread By hanseata 13 years 7 months ago	10	By hanseata 13 years 2 months ago
Normal topic Baking bread in a purely convection oven? By nicodvb 13 years 2 months ago	10	By plevee 13 years 2 months ago
Normal topic Hydration of a starter By Schola 13 years 2 months ago	3	By amolitor 13 years 2 months ago
Normal topic Perseverance, and TFL By sam 13 years 2 months ago	2	By clazar123 13 years 2 months ago
Normal topic Baking Bread on the Big Green Egg By brian@clarkeip… 13 years 2 months ago	6	By tikidoc 13 years 2 months ago
Normal topic help with a Pre-ferment By aytab 13 years 2 months ago	4	By clazar123 13 years 2 months ago
Normal topic Oven Spring and Oven Rack Placement...Correlation? By breitbaker 13 years 2 months ago	9	By breitbaker 13 years 2 months ago
Normal topic Bay Area ITJB Presentation/Demo Feb 19th By Elagins 13 years 2 months ago	2	By Elagins 13 years 2 months ago
Normal topic Tartine Bread crumb question By brian@clarkeip… 13 years 2 months ago	5	By dmsnyder 13 years 2 months ago