Sourdough and Starters

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Topic	Replies	Last reply Sort ascending
Normal topic Sourdough baked three different ways By Twisticles 5 years 1 month ago	5	By Martin Crossley 5 years 1 month ago
Normal topic Help With Getting a More Open Crumb By freddiebutch 5 years 2 months ago	10	By HansB 5 years 1 month ago
Normal topic First attempt at sourdough By Petrichor 5 years 2 months ago	7	By idaveindy 3 years 5 months ago
Normal topic No Fuss Starter? By logan24 5 years 1 month ago	3	By Martin Crossley 5 years 1 month ago
Normal topic Heated Box for Starter? By logan24 5 years 1 month ago	5	By Dsr303 5 years 1 month ago
Normal topic Starters, Levain and Sifted Bran By DanAyo 5 years 1 month ago	15	By Danni3ll3 5 years 1 month ago
Normal topic Thoughts on CY vs SD Flavor By DanAyo 5 years 1 month ago	14	By MTloaf 5 years 1 month ago
Hot topic Community Bake - I have an Idea - Want Input By DanAyo 5 years 3 months ago	16	By DanAyo 5 years 1 month ago
Hot topic Community Bake - Whole Wheat Bread for the Multitudes - Starts Next Week By DanAyo 5 years 2 months ago	85	By DanAyo 5 years 1 month ago
Normal topic I’m going crazy By CallMePops 5 years 2 months ago	6	By BobBoule 5 years 1 month ago
Normal topic Sourdough bun proofing questions By Poodlebread 5 years 1 month ago	1	By Mini Oven 5 years 1 month ago
Hot topic Levain amount for long bulk ferment ? By ValerieC 7 years ago	25	By DanAyo 5 years 1 month ago
Hot topic Sourdough does not hold its shape after final proof + issues with slashing By Love Baking 5 years 8 months ago	20	By lynelabrecque 5 years 2 months ago
Normal topic What should I be expecting from my starter? By Scott_R 5 years 2 months ago	3	By Mini Oven 5 years 2 months ago
Normal topic Converting starter for enriched dough hot cross buns By JeremyCherfas 5 years 2 months ago	4	By JeremyCherfas 5 years 2 months ago
Normal topic First timer - starter issues By Samdoessourdough 5 years 2 months ago	3	By birdlandbill 5 years 2 months ago
Normal topic first time using a starter.... disappointing :-/ By ALeous 5 years 2 months ago	4	By idaveindy 5 years 2 months ago
Normal topic Finally found my Sourdough routine. By jameslee 5 years 2 months ago	3	By Danni3ll3 5 years 2 months ago
Normal topic Tangzhong and Affordable Loaf Discussion By DanAyo 5 years 2 months ago	1	By DanAyo 5 years 2 months ago
Normal topic Sourdough Starter help needed! By cstec 5 years 2 months ago	6	By cstec 5 years 2 months ago
Normal topic Fail at bulk fermentation stage By Song17 5 years 2 months ago	14	By Song17 5 years 2 months ago
Normal topic ripe starter for soft sandwich bread By earthemma 5 years 2 months ago	1	By Mini Oven 5 years 2 months ago
Normal topic Sourdough Starter By Janilou 5 years 2 months ago	2	By Janilou 5 years 2 months ago
Normal topic Can I feed my starter oat flour? By SoniaR 5 years 2 months ago	2	By SoniaR 5 years 2 months ago
Normal topic Experimentation - Helpful & Welcomed By DanAyo 5 years 2 months ago	3	By DanAyo 5 years 2 months ago