General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2641	15678	By pmccool 1 week ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 3 weeks 5 days ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1682	12518	By voyager_663rd 2 weeks 1 day ago
No new posts Challenges A forum for bread baking challenges.	1186	11107	By wildcat 15 hours 59 minutes ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7685	By The Roadside P… 3 weeks 3 days ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	346	1971	By WatertownNewbie 1 week 3 days ago

Topic	Replies	Last reply Sort ascending
Normal topic Stone Ground Whole Wheat Flour Hydration By Song Of The Baker 11 years 5 months ago	3	By Song Of The Baker 11 years 5 months ago
Hot topic Rye Chops Will This Work? By Song Of The Baker 11 years 11 months ago	27	By Song Of The Baker 11 years 5 months ago
Normal topic Spelt & Tritordeum Soda Bread By Abelbreadgallery 11 years 5 months ago	2	By Abelbreadgallery 11 years 5 months ago
Hot topic What size Lodge cast iron Dutch oven is best for no-knead bread? By cheesehappens 14 years 11 months ago	22	By Antilope 11 years 5 months ago
Normal topic cuisinart stand mixers By Bayrunner 11 years 5 months ago	5	By Bob Marley 11 years 5 months ago
Normal topic Your favorite bread videos By Breadhead 12 years 10 months ago	7	By Antilope 11 years 5 months ago
Normal topic Whole Spelt braid with nuts, sultanas and maple syrup By Abelbreadgallery 11 years 5 months ago	2	By Abelbreadgallery 11 years 5 months ago
Normal topic Crumbly loaf that falls apart when slicing By brandislee 12 years 5 months ago	6	By jholdern 11 years 5 months ago
Normal topic Whole Grain Poolish/Biga Formula By Song Of The Baker 11 years 5 months ago	4	By Song Of The Baker 11 years 5 months ago
Normal topic Tartine loaf, 77% hydration By Abelbreadgallery 11 years 5 months ago	1	By Casey_Powers 11 years 5 months ago
Normal topic What do you listen to while you bake? By SpoonandSparrow 11 years 5 months ago	7	By MonkeyDaddy 11 years 5 months ago
Hot topic Bread wastage ... How does society stop this? By PiPs 11 years 5 months ago	18	By dabrownman 11 years 5 months ago
Normal topic 100% sourdough sandwich loaf By Abelbreadgallery 11 years 5 months ago	4	By Abelbreadgallery 11 years 5 months ago
Normal topic All shortenings and shortening substitutes contain trans fats? This is news to me. By Anonymous 11 years 5 months ago	9	By Daniel Rennal 11 years 5 months ago
Normal topic New Look and lost posts???? By EvaB 11 years 5 months ago	2	By Floydm 11 years 5 months ago
Normal topic Alsace Region Moricette Bread By Cro-Magnon 11 years 5 months ago	2	By Cro-Magnon 11 years 5 months ago
Normal topic Now for something completely different... well, sorta By PDLarry 11 years 11 months ago	13	By FaithHope 11 years 5 months ago
Normal topic Panellets. By Abelbreadgallery 11 years 5 months ago	0	n/a
Normal topic 19th C Girl with Loaves By Our Crumb 11 years 5 months ago	2	By Anonymous 11 years 5 months ago
Normal topic Kitchen Aid mixer??? By Skibum 11 years 5 months ago	10	By Skibum 11 years 5 months ago
Normal topic Tritordeum, oatflakes & lemon curd Shortbread By Abelbreadgallery 11 years 5 months ago	0	n/a
Normal topic Hole in my family loaf By buckie10 11 years 5 months ago	3	By buckie10 11 years 5 months ago
Normal topic Bembo Bread - Pan Bembo By Abelbreadgallery 11 years 5 months ago	3	By yeasty-loaf 11 years 5 months ago
Normal topic Ways to wangle a Restaurant Depot pass By Kitchen Barbarian 11 years 5 months ago	4	By Windischgirl 11 years 5 months ago
Normal topic Beer By snapper4you 11 years 6 months ago	7	By snapper4you 11 years 5 months ago