Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic More taste due to long fermentation times? By Henrikpoa 9 years 2 months ago	8	By Jon OBrien 9 years 2 months ago
Normal topic Please help me wake up my starter By Cjotter 9 years 2 months ago	5	By Cjotter 9 years 2 months ago
Normal topic Can you rescue dough if it's risen too far? By Lale 9 years 2 months ago	3	By Anonymous 9 years 2 months ago
Normal topic Sourdough and hoagies By Lighteningchild 9 years 2 months ago	1	By Wild-Yeast 9 years 2 months ago
Normal topic My first Sourdough starter. (Need advice) By LenoreM 9 years 2 months ago	6	By dobie 9 years 2 months ago
Normal topic That hollow feeling By Anonymous 9 years 3 months ago	5	By chloegu 9 years 2 months ago
Normal topic Good books on starter/leavan management By kickinit 9 years 2 months ago	5	By mariana 9 years 2 months ago
Normal topic Can I teach an old starter new tricks? By sharronsuss 9 years 2 months ago	15	By doughooker 9 years 2 months ago
Normal topic Bubble, bubble, toil and trouble ... By drogon 9 years 2 months ago	1	By Floydm 9 years 2 months ago
Normal topic Help my non-sour sourdough By Crumby 9 years 2 months ago	3	By doughooker 9 years 2 months ago
Normal topic Is this preferment a 'Sponge' or a 'Poolish' ? By flynnboy 9 years 2 months ago	14	By flynnboy 9 years 2 months ago
Normal topic Rye bread sourdough questions By michellechristine 9 years 2 months ago	4	By michellechristine 9 years 2 months ago
Normal topic Does LAB survive the bake? By dobie 9 years 2 months ago	5	By dobie 9 years 2 months ago
Normal topic my second sourdough loaf By Lokbot 9 years 2 months ago	8	By dabrownman 9 years 2 months ago
Hot topic Levain Build Questions By dobie 9 years 2 months ago	81	By ph_kosel 9 years 2 months ago
Normal topic Help with adjusting amounts for winter By Bread Head 9 years 2 months ago	2	By Bread Head 9 years 2 months ago
Normal topic where are the air holes? By junglejer 9 years 2 months ago	5	By Anonymous 9 years 2 months ago
Normal topic Light and Fluffy Whole Wheat Sourdough Bread By Anonymous 9 years 2 months ago	6	By vasiliy 9 years 2 months ago
Normal topic My first sourdough - Tartine Country Loaf! By jmwonton 9 years 2 months ago	9	By Anonymous 9 years 2 months ago
Normal topic Combining preferments: yay or nay!? By lls 9 years 2 months ago	11	By nonaggie 9 years 2 months ago
Hot topic Achieving true San Fran Sourdough...whatever that means By paul0130 9 years 2 months ago	25	By Maverick 9 years 2 months ago
Normal topic Need some Sourdough Advice By Talal 9 years 3 months ago	9	By Talal 9 years 2 months ago
Normal topic Why do we triple the weight of sourdough starters when we feed them? By Lokbot 9 years 2 months ago	15	By alfanso 9 years 2 months ago
Normal topic Calories in sourdough starter By althetrainer 15 years 8 months ago	7	By ithilas 9 years 2 months ago
Normal topic Rise after night in fridge...? By zelig 9 years 2 months ago	2	By zelig 9 years 2 months ago