Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Fact or Fiction By Dough-No 14 years 2 months ago	7	By K.C. 14 years 2 months ago
Normal topic Third generation Starter fed with potato flakes and a weird happening By paulheels 14 years 2 months ago	12	By K.C. 14 years 2 months ago
Normal topic Is firm starter more potent that a 100% starter By avatrx1 15 years 7 months ago	7	By Koyae 14 years 2 months ago
Hot topic Newbie 4th time trying to get a starter going By tomsgirl 14 years 3 months ago	18	By tomsgirl 14 years 2 months ago
Normal topic off the fence and on the band wagon: sorry! still trying to put pics here :( By Barbarat 14 years 3 months ago	2	By Barbarat 14 years 2 months ago
Normal topic Reviving dried starter: covered or not? By bobchristenson 14 years 2 months ago	2	By bobchristenson 14 years 2 months ago
Normal topic Feeding Starter By hydestone 14 years 2 months ago	2	By JeremyCherfas 14 years 2 months ago
Normal topic Curiosity about dry milk in sourdough bread??? By Anonymous 14 years 3 months ago	6	By breadnovice 14 years 3 months ago
Normal topic Need Help with Reinhart's Seed Culture By hydestone 14 years 3 months ago	4	By hydestone 14 years 3 months ago
Normal topic To fridge or not to fridge By sparklebritches 14 years 3 months ago	1	By sparklebritches 14 years 3 months ago
Normal topic sourdough - second rise ?? By expatCanuck 14 years 3 months ago	3	By G-man 14 years 3 months ago
Normal topic A Question Regarding Ricotta Cheese/Cottage Cheese in Sourdough Bread By txfarmer 14 years 3 months ago	3	By breadsong 14 years 3 months ago
Normal topic temperature issues and keeping a starter By speed racer 14 years 3 months ago	10	By G-man 14 years 3 months ago
Normal topic Oh this sourdough starter... By lizallen 14 years 3 months ago	11	By polo 14 years 3 months ago
Normal topic Question On Baking Time By kranieri 14 years 3 months ago	9	By Chuck 14 years 3 months ago
Normal topic my dried & revived starter is ready now? By loribe 14 years 3 months ago	1	By Ford 14 years 3 months ago
Normal topic Refrigerating the starter PR's New York deli rye? By ronnie g 14 years 3 months ago	2	By ronnie g 14 years 3 months ago
Normal topic cheat starter By loribe 14 years 3 months ago	3	By loribe 14 years 3 months ago
Normal topic Whole Spelt for cold weather starter - works every time By K.C. 14 years 3 months ago	10	By DonC 14 years 3 months ago
Normal topic Converting Recipes By CaptainCupcake 14 years 3 months ago	2	By CaptainCupcake 14 years 3 months ago
Normal topic Sourdough yeast hybrid By robadar 14 years 3 months ago	2	By polo 14 years 3 months ago
Normal topic trying to make my own starter- first time By loribe 14 years 3 months ago	2	By loribe 14 years 3 months ago
Normal topic Forgotten sourdough dough that smells like pineapples By tempe 14 years 3 months ago	5	By tempe 14 years 3 months ago
Normal topic My Starter isn't rising enough and it's an over 100 year old starter..... Help!!!! By Anonymous 14 years 3 months ago	9	By YeastyBob 14 years 3 months ago
Normal topic A bunch of starter questions! By butterflygrooves 14 years 3 months ago	6	By Chuck 14 years 3 months ago