Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Third generation Starter fed with potato flakes and a weird happening By paulheels 13 years 11 months ago	12	By K.C. 13 years 11 months ago
Normal topic Is firm starter more potent that a 100% starter By avatrx1 15 years 4 months ago	7	By Koyae 13 years 11 months ago
Hot topic Newbie 4th time trying to get a starter going By tomsgirl 13 years 11 months ago	18	By tomsgirl 13 years 11 months ago
Normal topic off the fence and on the band wagon: sorry! still trying to put pics here :( By Barbarat 13 years 11 months ago	2	By Barbarat 13 years 11 months ago
Normal topic Reviving dried starter: covered or not? By bobchristenson 13 years 11 months ago	2	By bobchristenson 13 years 11 months ago
Normal topic Feeding Starter By hydestone 13 years 11 months ago	2	By JeremyCherfas 13 years 11 months ago
Normal topic Curiosity about dry milk in sourdough bread??? By Anonymous 14 years ago	6	By breadnovice 13 years 11 months ago
Normal topic Need Help with Reinhart's Seed Culture By hydestone 13 years 11 months ago	4	By hydestone 13 years 11 months ago
Normal topic To fridge or not to fridge By sparklebritches 13 years 11 months ago	1	By sparklebritches 13 years 11 months ago
Normal topic sourdough - second rise ?? By expatCanuck 13 years 11 months ago	3	By G-man 13 years 11 months ago
Normal topic A Question Regarding Ricotta Cheese/Cottage Cheese in Sourdough Bread By txfarmer 14 years ago	3	By breadsong 14 years ago
Normal topic temperature issues and keeping a starter By speed racer 14 years ago	10	By G-man 14 years ago
Normal topic Oh this sourdough starter... By lizallen 14 years ago	11	By polo 14 years ago
Normal topic Question On Baking Time By kranieri 14 years ago	9	By Chuck 14 years ago
Normal topic my dried & revived starter is ready now? By loribe 14 years ago	1	By Ford 14 years ago
Normal topic Refrigerating the starter PR's New York deli rye? By ronnie g 14 years ago	2	By ronnie g 14 years ago
Normal topic cheat starter By loribe 14 years ago	3	By loribe 14 years ago
Normal topic Whole Spelt for cold weather starter - works every time By K.C. 14 years ago	10	By DonC 14 years ago
Normal topic Converting Recipes By CaptainCupcake 14 years ago	2	By CaptainCupcake 14 years ago
Normal topic Sourdough yeast hybrid By robadar 14 years ago	2	By polo 14 years ago
Normal topic trying to make my own starter- first time By loribe 14 years ago	2	By loribe 14 years ago
Normal topic Forgotten sourdough dough that smells like pineapples By tempe 14 years ago	5	By tempe 14 years ago
Normal topic My Starter isn't rising enough and it's an over 100 year old starter..... Help!!!! By Anonymous 14 years ago	9	By YeastyBob 14 years ago
Normal topic A bunch of starter questions! By butterflygrooves 14 years ago	6	By Chuck 14 years ago
Normal topic Sourdough starter question? By Anonymous 14 years ago	2	By Anonymous 14 years ago