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When I make bread, about 2/3
verminiusrex
Tuesday, September 4, 2007 - 08:54
on
Forum topic
dough conditioner ???
Chapati flour is a soft, very finely milled, whole wheat flour..
subfuscpersona
Tuesday, September 4, 2007 - 07:08
on
Forum topic
Semolina vs. Durham
starter suggestions...
bwraith
Tuesday, September 4, 2007 - 06:56
on
Forum topic
Firm Sourdough Starter - Glezer recipe
Breakfast anyone?
L_M
Tuesday, September 4, 2007 - 06:47
on
Forum topic
English muffins inspired by browndog's baking
wooden bowl for bulk fermentation
subfuscpersona
Tuesday, September 4, 2007 - 06:25
on
Forum topic
proofing container shape
A soaker is...
Mini Oven
Tuesday, September 4, 2007 - 06:00
on
Forum topic
dough conditioner ???
Chapiti Flour (I think) is essentially the same...
Trishinomaha
Tuesday, September 4, 2007 - 05:41
on
Forum topic
Semolina vs. Durham
Starter pictures
browndog
Tuesday, September 4, 2007 - 05:18
on
Blog post
sourdough problem
Addendum
browndog
Tuesday, September 4, 2007 - 05:05
on
Forum topic
Don't be discouraged: Knowledge is power, experience will come
Canadian Muffins
browndog
Tuesday, September 4, 2007 - 04:54
on
Forum topic
English muffins inspired by browndog's baking
conditioner
vmscook
Tuesday, September 4, 2007 - 03:38
on
Forum topic
dough conditioner ???
retarding dough
Anonymous
Tuesday, September 4, 2007 - 01:09
on
Forum topic
Retarding dough during its bulk fermentation
Side-by-side results
L_M
Tuesday, September 4, 2007 - 01:06
on
Forum topic
Firm Sourdough Starter - Glezer recipe
well, finally--
Anonymous
Tuesday, September 4, 2007 - 00:54
on
Forum topic
No Knead Bread
thanks for all the info!
Anonymous
Tuesday, September 4, 2007 - 00:46
on
Forum topic
lard - healthier than shortening? how unhealthy?
Hey there!
Mini Oven
Monday, September 3, 2007 - 23:38
on
Forum topic
Greetings from Tampa
Dough or Loaf?
Mini Oven
Monday, September 3, 2007 - 23:13
on
Forum topic
dough conditioner ???
One more thing
dolfs
Monday, September 3, 2007 - 23:00
on
Blog post
Reinhart's 100% Whole Wheat Sandwich Bread
Re: crackerbread
susanfnp
Monday, September 3, 2007 - 21:04
on
Blog post
Rye-Fennel Crackerbread from Leader's New Book
Bin sized proofing containers
fleur-de-liz
Monday, September 3, 2007 - 20:09
on
Forum topic
proofing container shape
The taste was exceptional
fleur-de-liz
Monday, September 3, 2007 - 19:44
on
Forum topic
100% sourdough bread from The Taste of Bread by R. Calvel
Congratulations, Liz
mariana
Monday, September 3, 2007 - 18:40
on
Forum topic
100% sourdough bread from The Taste of Bread by R. Calvel
Good to hear from you SD!!
Paddyscake
Monday, September 3, 2007 - 17:03
on
Forum topic
Greetings from Tampa
My attempt at the Calvel Sourdough
fleur-de-liz
Monday, September 3, 2007 - 16:38
on
Forum topic
100% sourdough bread from The Taste of Bread by R. Calvel
Crumb pix
zolablue
Monday, September 3, 2007 - 15:28
on
Forum topic
Poilane-style Miche
probably OK...
bwraith
Monday, September 3, 2007 - 14:00
on
Blog post
Chemical Smell
Crumb
cnlindon
Monday, September 3, 2007 - 13:34
on
Forum topic
Poilane-style Miche
Maggie, thanks for all the
KipperCat
Monday, September 3, 2007 - 12:41
on
Forum topic
lard - healthier than shortening? how unhealthy?
Really nice!
zolablue
Monday, September 3, 2007 - 12:40
on
Forum topic
Poilane-style Miche
L_M - info for you
zolablue
Monday, September 3, 2007 - 12:26
on
Forum topic
Firm Sourdough Starter - Glezer recipe
Pics of starter
SourdoLady
Monday, September 3, 2007 - 12:11
on
Blog post
sourdough problem
Re: Tell by looking?
SourdoLady
Monday, September 3, 2007 - 11:59
on
Blog post
sourdough problem
Tampa is a nice town SD baker
ehanner
Monday, September 3, 2007 - 11:37
on
Forum topic
Greetings from Tampa
My cooking oils
Susan
Monday, September 3, 2007 - 09:57
on
Forum topic
lard - healthier than shortening? how unhealthy?
Side - by - side test
L_M
Monday, September 3, 2007 - 08:32
on
Forum topic
Firm Sourdough Starter - Glezer recipe
It should be interesting to see the difference...
Trishinomaha
Monday, September 3, 2007 - 08:20
on
Forum topic
Greetings from Tampa
Thanks Bob,
I am really into
cnlindon
Monday, September 3, 2007 - 07:48
on
Forum topic
Poilane-style Miche
building a levain...
bwraith
Monday, September 3, 2007 - 06:32
on
Blog post
sourdough problem
Glad The Old Sea Dog
Oldcampcook
Monday, September 3, 2007 - 06:11
on
Forum topic
Greetings from Tampa
NIce looking bread
Oldcampcook
Monday, September 3, 2007 - 06:08
on
Forum topic
Poilane-style Miche
Tell by Looking?!
browndog
Monday, September 3, 2007 - 05:28
on
Blog post
sourdough problem
Fatty Acids
maggie664
Monday, September 3, 2007 - 01:45
on
Forum topic
lard - healthier than shortening? how unhealthy?
grapeseed oil
maggie664
Monday, September 3, 2007 - 01:17
on
Forum topic
lard - healthier than shortening? how unhealthy?
Thank you, i almost forgot
Anonymous
Monday, September 3, 2007 - 00:46
on
Forum topic
lard - healthier than shortening? how unhealthy?
Sounds like you're going to all the right lengths.
grrranimal
Monday, September 3, 2007 - 00:30
on
Forum topic
Now what about the flavour?
L_M - results so far (edit)
zolablue
Monday, September 3, 2007 - 00:27
on
Forum topic
Firm Sourdough Starter - Glezer recipe
Canola oil
Mini Oven
Sunday, September 2, 2007 - 23:57
on
Forum topic
lard - healthier than shortening? how unhealthy?
Odourless oils
maggie664
Sunday, September 2, 2007 - 23:44
on
Forum topic
lard - healthier than shortening? how unhealthy?
coconut oil
maggie664
Sunday, September 2, 2007 - 23:32
on
Forum topic
lard - healthier than shortening? how unhealthy?
Good Question!
Mini Oven
Sunday, September 2, 2007 - 23:09
on
Forum topic
I would like to make a confession...
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I am really into