Recent Forum and Blog Comments
- Yes, thanks, didn't loose anyMini Ovenon Blog postSourdough moving experiment.
- Right, you got it.Mini Ovenon Forum topicI would like to make a confession...
- Stone-Buhr VS. KAFloydmon Forum topicToo Soft
- some temperature ideasbwraithon Forum topicFirm Sourdough Starter - Glezer recipe
- Any desem recently?KipperCaton Blog postDesem - first try
- ovens and omensmarianaon Forum topic100% sourdough bread from The Taste of Bread by R. Calvel
- cool, glad you did it...bwraithon Blog postSourdough Pagnotta With Olives
- It's the "Swedish Ryesmartdogon Blog postA busy baking day. ;)
- Recipe for the beautiful rye bread, pleasekoolmomon Blog postA busy baking day. ;)
- Question for Bluezebraqahtanon Forum topicbread
- How about Caraway Seeds?Rosalieon Blog postRye-Fennel Crackerbread from Leader's New Book
- I imagine it's the switchKipperCaton Forum topicToo Soft
- I wasn't sure if..Paddyscakeon Blog postRye-Fennel Crackerbread from Leader's New Book
- HrmmLilDiceon Forum topicJason's Quick Coccodrillo Ciabatta Bread
- Winter / summerL_Mon Forum topicFirm Sourdough Starter - Glezer recipe
- Mariana, looks like youbrowndogon Forum topic100% sourdough bread from The Taste of Bread by R. Calvel
- blooperAnnieTon Forum topic100% sourdough bread from The Taste of Bread by R. Calvel
- AnnieTAnnieTon Forum topic100% sourdough bread from The Taste of Bread by R. Calvel
- LG range/ovenAnnieTon Forum topic100% sourdough bread from The Taste of Bread by R. Calvel
- LG range, 5.6 cu ft ovenmarianaon Forum topic100% sourdough bread from The Taste of Bread by R. Calvel
- Update on the sandwich breadmse1152on Forum topicBakers, start your whole wheat engines!
- qahtan (dudette) Those are beautiful loaves.bluezebraon Forum topicbread
- Beer or ???? Sour doughqahtanon Forum topicbread
- Hi Bill, I just linked to you on my blog. I made your pagnottabluezebraon Blog postSourdough Pagnotta With Olives
- what temperatures?bwraithon Forum topicFirm Sourdough Starter - Glezer recipe
- I agree with browndog, yoususanfnpon Forum topicFragrant Swedish Rye
- Re: crackerbreadsusanfnpon Blog postRye-Fennel Crackerbread from Leader's New Book
- Mariana, I'd be happy with abrowndogon Forum topic100% sourdough bread from The Taste of Bread by R. Calvel
- still interested in how that comes out for youbwraithon Forum topicI would like to make a confession...
- seeds on rye fennel crackerbreadcarynon Blog postRye-Fennel Crackerbread from Leader's New Book
- Thank you Marianaehanneron Forum topic100% sourdough bread from The Taste of Bread by R. Calvel
- So what you are saying here is that your are measuringbluezebraon Forum topicI would like to make a confession...
- Moody starterL_Mon Forum topicFirm Sourdough Starter - Glezer recipe
- It was obvious to me,browndogon Forum topicFragrant Swedish Rye
- Our secretsbrowndogon Forum topicEgg & Fake Sausage Muffin
- Bill, it took me awhile ...Mini Ovenon Forum topicI would like to make a confession...
- OK repeat 3rd para from bottomMini Ovenon Forum topicI would like to make a confession...
- Hey Mini welcome home!ehanneron Blog postSourdough moving experiment.
- muffin queenmarianaon Forum topicEgg & Fake Sausage Muffin
- I think you'll see..Paddyscakeon Forum topicFragrant Swedish Rye
- Calvel: book and videocassettesmarianaon Forum topic100% sourdough bread from The Taste of Bread by R. Calvel
- FRAGRANT SWEDISH RYE BREAD linkstevenkvammeon Forum topicFragrant Swedish Rye
- I'm a lurky loo too! :D Crossin fingers and toes for you!bluezebraon Forum topicCrackers!!
- Ohhhhhmmmmmm! I'm tellin!bluezebraon Forum topicEgg & Fake Sausage Muffin
- Pssst..Paddyscakeon Forum topicEgg & Fake Sausage Muffin
- Paddyscake:browndogon Forum topicEgg & Fake Sausage Muffin
- Browndog & Bluezebra..Paddyscakeon Forum topicFragrant Swedish Rye
- Mmmmm..Paddyscakeon Forum topicEgg & Fake Sausage Muffin
- Hahahaha You Little Scamp! Of course, I will waitbluezebraon Forum topicbread
- Cracker Bread..Paddyscakeon Blog postRye-Fennel Crackerbread from Leader's New Book