General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2635	15663	By WanyeKest 1 day 3 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2955	By jlow 2 weeks 3 days ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1679	12495	By dmsnyder 2 days 20 hours ago
No new posts Challenges A forum for bread baking challenges.	1174	10865	By Richard Lemieux 5 hours 17 minutes ago
No new posts Photos & Photography Baking photos and discussions of food photography	1061	7678	By The Roadside P… 1 week 6 days ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	344	1959	By pmccool 4 days 20 hours ago

Topic	Replies	Last reply Sort ascending
Normal topic Tea biscuit Sunday By gerhard 4 years 4 months ago	0	n/a
Normal topic Tangzhong replacement By GermanSilvaP 4 years 4 months ago	6	By retired baker 4 years 4 months ago
Normal topic Heads up and an apology in advance By pmccool 4 years 4 months ago	0	n/a
Normal topic Why is this happening By Izzy 4 years 4 months ago	7	By idaveindy 4 years 4 months ago
Normal topic Hydration - Bread Dough By fotomat1 4 years 4 months ago	7	By fotomat1 4 years 4 months ago
Normal topic Mixing types of flours for bread By apollo guy 4 years 4 months ago	2	By Colin2 4 years 4 months ago
Normal topic Hole in middle of loaf - the cause? By Frenchukbaker 4 years 4 months ago	8	By Hermit 4 years 4 months ago
Hot topic Question about final shaping... By BethJ 4 years 4 months ago	17	By MTloaf 4 years 4 months ago
Normal topic Beater height adjust on old KA mixer By plevee 4 years 4 months ago	6	By plevee 4 years 4 months ago
Normal topic Bagel Recipe Adjustment By gerryp123 4 years 4 months ago	4	By Rock 4 years 4 months ago
Normal topic Croissant tearing while proofing By Moritz 7 years ago	15	By Amornthep 4 years 4 months ago
Normal topic Perth wa weekend home bakers By Nunzi60 4 years 4 months ago	6	By yozzause 4 years 4 months ago
Normal topic Sourdough Dashi Scallion Pancakes By BethJ 4 years 4 months ago	3	By Benito 4 years 4 months ago
Normal topic New to sourdough! By OceanG 4 years 4 months ago	0	n/a
Normal topic Tip - How to practice shaping and scoring w/o anxiety By DanAyo 6 years 4 months ago	3	By zzzzoom 4 years 4 months ago
Normal topic Central Milling Flour Sale By BethJ 4 years 4 months ago	0	n/a
Normal topic *Alert* Spam Posts By The Roadside P… 4 years 4 months ago	2	By Benito 4 years 4 months ago
Normal topic Paper pulp bowls By ciabatta 4 years 4 months ago	11	By ciabatta 4 years 4 months ago
Normal topic 2nd Baguette Attempt Success...Mostly By Song Of The Baker 4 years 4 months ago	4	By Song Of The Baker 4 years 4 months ago
Normal topic Diagnose this loaf By Dawgrat 4 years 4 months ago	2	By ciabatta 4 years 4 months ago
Normal topic Mixer vs. French Folds for Baguettes By Song Of The Baker 4 years 4 months ago	14	By Song Of The Baker 4 years 4 months ago
Normal topic In search of flaky crackly crust By Ceecee 4 years 5 months ago	12	By Ceecee 4 years 4 months ago
Normal topic Refurbishing a Magic Mill By Pbdeguzman 4 years 5 months ago	0	n/a
Normal topic Advice on buying Central Milling flours By Yippee 4 years 9 months ago	14	By pastrydennis 4 years 5 months ago
Normal topic The Science of Sourdough: How Microbes Enabled a Pandemic Pastime By cyber 4 years 5 months ago	6	By mwilson 4 years 5 months ago