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you mention a wetter
newbiebaker
Monday, April 2, 2007 - 15:09
on
Forum topic
MY FIRST SOURDOUGH
What temp did you bake
pumpkinpapa
Monday, April 2, 2007 - 14:59
on
Forum topic
Maple Syrup as a Bread Ingredient - Mixed Emotions
I think your right on the high sugar content..burning thing!
audra36274
Monday, April 2, 2007 - 14:53
on
Forum topic
Maple Syrup as a Bread Ingredient - Mixed Emotions
Dark Rye
pmccool
Monday, April 2, 2007 - 14:36
on
Blog post
Not-quite-mega-bake weekend
But less French!!
andrew_l
Monday, April 2, 2007 - 13:00
on
Forum topic
If French Bread Is So Good, Why...
Rye stickiness
JMonkey
Monday, April 2, 2007 - 11:43
on
Blog post
Not-quite-mega-bake weekend
Braiding lessons anyone?!!!
audra36274
Monday, April 2, 2007 - 11:34
on
Forum topic
Onion Braid
Thanks :)
Srishti
Monday, April 2, 2007 - 10:55
on
Forum topic
Video tutorial: Shaping a sandwich loaf
I very much enjoyed your
Susan
Monday, April 2, 2007 - 10:10
on
Forum topic
Video tutorial: Shaping a sandwich loaf
Bill,
As we speak I can see
chuppy
Monday, April 2, 2007 - 10:04
on
Forum topic
Day four of Sourdough Starter
yes, doubling should happen at some point, but...
bwraith
Monday, April 2, 2007 - 09:57
on
Forum topic
Day four of Sourdough Starter
Thanks!
titus
Monday, April 2, 2007 - 09:38
on
Forum topic
Video tutorial: Shaping a sandwich loaf
Open crumb
leemid
Monday, April 2, 2007 - 09:08
on
Forum topic
MY FIRST SOURDOUGH
Here's the recipe
breadnerd
Monday, April 2, 2007 - 09:00
on
Forum topic
Plain Ol' wheat sandwich bread
Video training
ehanner
Monday, April 2, 2007 - 08:51
on
Forum topic
Video tutorial: Shaping a sandwich loaf
Thanks!
JMonkey
Monday, April 2, 2007 - 08:40
on
Forum topic
Video tutorial: Shaping a sandwich loaf
Nice Video
ehanner
Monday, April 2, 2007 - 08:39
on
Forum topic
Video tutorial: Shaping a sandwich loaf
I don't have much experience
lisak
Monday, April 2, 2007 - 08:07
on
Forum topic
Working with Fresh Ground Grain
Couche -- Coucher
JMonkey
Monday, April 2, 2007 - 07:35
on
Forum topic
You know you're a breadmaker when.....
You know you're a breadmaker when ...
JMonkey
Monday, April 2, 2007 - 07:29
on
Forum topic
You know you're a breadmaker when.....
not to worry
breadnerd
Monday, April 2, 2007 - 07:13
on
Forum topic
Plain Ol' wheat sandwich bread
The Bread Bible by Beth Hensperger
browndog
Monday, April 2, 2007 - 07:10
on
Forum topic
grissibi
Shaping questions from titus
JMonkey
Monday, April 2, 2007 - 07:07
on
Forum topic
Video tutorial: Shaping a sandwich loaf
God help politicians
browndog
Monday, April 2, 2007 - 06:25
on
Forum topic
Plain Ol' wheat sandwich bread
Couche
firepit
Monday, April 2, 2007 - 06:20
on
Forum topic
You know you're a breadmaker when.....
ummmm...
Trishinomaha
Monday, April 2, 2007 - 06:04
on
Forum topic
You know you're a breadmaker when.....
Had to chuckle...
Trishinomaha
Monday, April 2, 2007 - 05:53
on
Forum topic
You know you're a breadmaker when.....
oh my goodness.....
spsq
Monday, April 2, 2007 - 05:33
on
Forum topic
Plain Ol' wheat sandwich bread
Bill,
At some point should I
chuppy
Monday, April 2, 2007 - 05:01
on
Forum topic
Day four of Sourdough Starter
As far as a stone goes I
JIP
Monday, April 2, 2007 - 04:25
on
Forum topic
MY FIRST SOURDOUGH
You know...
firepit
Monday, April 2, 2007 - 03:14
on
Forum topic
You know you're a breadmaker when.....
Shaping video
titus
Monday, April 2, 2007 - 02:52
on
Forum topic
Video tutorial: Shaping a sandwich loaf
You know----
KNEADLESS
Monday, April 2, 2007 - 01:56
on
Forum topic
You know you're a breadmaker when.....
French bread in France
andrew_l
Monday, April 2, 2007 - 00:28
on
Forum topic
If French Bread Is So Good, Why...
Sour milk smell not bad
Mini Oven
Sunday, April 1, 2007 - 23:38
on
Forum topic
wheat vs. rye in starting starter
Me too
Mini Oven
Sunday, April 1, 2007 - 22:56
on
Forum topic
Sourdough starter
just feed it and be patient
bwraith
Sunday, April 1, 2007 - 22:49
on
Forum topic
Day four of Sourdough Starter
ciabatta halved and sliced lengthwise only...
bwraith
Sunday, April 1, 2007 - 22:25
on
Forum topic
Can Anyone Suggest a Bread to Go With Barbecue
If you are talking
JIP
Sunday, April 1, 2007 - 22:20
on
Forum topic
Can Anyone Suggest a Bread to Go With Barbecue
I had the same problem and
JIP
Sunday, April 1, 2007 - 22:16
on
Forum topic
Day four of Sourdough Starter
MiniOven, thanks for asking,
Susan
Sunday, April 1, 2007 - 21:33
on
Forum topic
Weather, has it ever affected your baking day?
French Bread
crumb bum
Sunday, April 1, 2007 - 21:28
on
Forum topic
If French Bread Is So Good, Why...
Cooking paper
Mini Oven
Sunday, April 1, 2007 - 21:03
on
Forum topic
Calzone, Pizza Stone and Parchment Paper
Thanks Eric, but don't feel guilty for good bbq facts...
bwraith
Sunday, April 1, 2007 - 20:54
on
Forum topic
Can Anyone Suggest a Bread to Go With Barbecue
Poor Man's Bannetons
Susan
Sunday, April 1, 2007 - 20:41
on
Forum topic
Susan's Sourdough under glass method...
SourDoLady...
Paddyscake
Sunday, April 1, 2007 - 20:41
on
Forum topic
Susan's Sourdough under glass method...
Re: Parchment paper
SourdoLady
Sunday, April 1, 2007 - 20:34
on
Forum topic
Calzone, Pizza Stone and Parchment Paper
Yes..Rice flour..in brotforms..
Paddyscake
Sunday, April 1, 2007 - 20:28
on
Forum topic
Susan's Sourdough under glass method...
Hehehehehe
Susan
Sunday, April 1, 2007 - 20:23
on
Forum topic
Susan's Sourdough under glass method...
Gee..
Paddyscake
Sunday, April 1, 2007 - 20:20
on
Forum topic
Susan's Sourdough under glass method...
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As we speak I can see
At some point should I