Recent Forum and Blog Comments

Maggie, thanks for the
KipperCat
Wednesday, November 21, 2007 - 19:22
on Blog post
Stuffing
No Knead Part Deux
AnnieT
Wednesday, November 21, 2007 - 18:39
on Forum topic
Here we go again? No knead part deux?
Annie,
This is not the NYT
Jimme
Wednesday, November 21, 2007 - 16:52
on Forum topic
Here we go again? No knead part deux?
Time issues...

zolablue
Wednesday, November 21, 2007 - 16:44
on Forum topic
Sweet Potato Rolls
Thanks!
Uberkermit
Wednesday, November 21, 2007 - 16:41
on Forum topic
Decorated loaf
I think it'd be fine, but I

Floydm
Wednesday, November 21, 2007 - 16:35
on Forum topic
Sweet Potato Rolls
Interesting.
staff of life
Wednesday, November 21, 2007 - 16:26
on Forum topic
Free Dan Lepard baking guide in The Guardian (UK) on Saturday
Wow! This looks really
steve817
Wednesday, November 21, 2007 - 16:15
on Forum topic
Dan Lepard's Walnut Bread
No Knead bread
AnnieT
Wednesday, November 21, 2007 - 16:11
on Forum topic
Here we go again? No knead part deux?
Potatoes are baking

zolablue
Wednesday, November 21, 2007 - 16:00
on Forum topic
Sweet Potato Rolls
My sense from reading Good

Floydm
Wednesday, November 21, 2007 - 14:57
on Forum topic
History of Dough Folding
15 grams of salt

Floydm
Wednesday, November 21, 2007 - 14:51
on Forum topic
Jason's Quick Coccodrillo Ciabatta Bread
For those of us not
Anonymous
Wednesday, November 21, 2007 - 14:43
on Forum topic
Jason's Quick Coccodrillo Ciabatta Bread
No Knead Bread Improved ???
rideold
Wednesday, November 21, 2007 - 14:37
on Forum topic
Here we go again? No knead part deux?
How does this work?
colinwhipple
Wednesday, November 21, 2007 - 14:18
on Forum topic
Here we go again? No knead part deux?
Poor rise from WW bread
scott lynch
Wednesday, November 21, 2007 - 13:44
on Forum topic
WW flour, free form loaves, not much rise. Suggestions please
Harry, thanks
CountryBoy
Wednesday, November 21, 2007 - 13:17
on Forum topic
Rye Bread Recipe of HarryGermany
You place sounds great. I
ron45
Wednesday, November 21, 2007 - 12:53
on Forum topic
WW flour, free form loaves, not much rise. Suggestions please
Stretch and fold

JMonkey
Wednesday, November 21, 2007 - 12:53
on Forum topic
WW flour, free form loaves, not much rise. Suggestions please
Now that's a revelation. I
ron45
Wednesday, November 21, 2007 - 12:45
on Forum topic
WW flour, free form loaves, not much rise. Suggestions please
Kneading whole wheat dough

JMonkey
Wednesday, November 21, 2007 - 12:32
on Forum topic
WW flour, free form loaves, not much rise. Suggestions please
mud oven
JERSK
Wednesday, November 21, 2007 - 12:25
on Forum topic
WW flour, free form loaves, not much rise. Suggestions please
Thanks for the help Jmonkey,
ron45
Wednesday, November 21, 2007 - 11:40
on Forum topic
WW flour, free form loaves, not much rise. Suggestions please
Thank You JERSK, I
ron45
Wednesday, November 21, 2007 - 11:18
on Forum topic
WW flour, free form loaves, not much rise. Suggestions please
Hi Folks, A Tiny Question
CountryBoy
Wednesday, November 21, 2007 - 10:26
on Forum topic
Rye Bread Recipe of HarryGermany
Did anyone else miss this?

leemid
Wednesday, November 21, 2007 - 09:08
on Forum topic
Maybe it would be good to define whole wheat.
I'd disagree
Mike Avery
Wednesday, November 21, 2007 - 08:55
on Forum topic
Maybe it would be good to define whole wheat.
MY FAVORITE BOOK!
Eldemila
Wednesday, November 21, 2007 - 08:38
on Forum topic
Favorite Whole Grain Bread Books
Star-bellied Sneetches

Floydm
Wednesday, November 21, 2007 - 08:18
on Forum topic
Maybe it would be good to define whole wheat.
Wood Fired mud oven
JERSK
Wednesday, November 21, 2007 - 07:42
on Forum topic
WW flour, free form loaves, not much rise. Suggestions please
whole wheat
JERSK
Wednesday, November 21, 2007 - 07:13
on Forum topic
Maybe it would be good to define whole wheat.
thumbs down on "transitional"

subfuscpersona
Wednesday, November 21, 2007 - 06:31
on Forum topic
Maybe it would be good to define whole wheat.
Why whole wheat?

JMonkey
Wednesday, November 21, 2007 - 05:50
on Forum topic
Maybe it would be good to define whole wheat.
And Happy Bread-Thanksgiving!

Mini Oven
Wednesday, November 21, 2007 - 01:57
on Forum topic
I thought it was about time
Hi there and welcome. I have
Anonymous
Tuesday, November 20, 2007 - 23:46
on Forum topic
I thought it was about time
Buttermilk Yes
home_mill
Tuesday, November 20, 2007 - 23:23
on Forum topic
Want 100% WW yeasted sandwich loaf
Welcome!

dmsnyder
Tuesday, November 20, 2007 - 22:29
on Forum topic
I thought it was about time
Big whole wheat cookies rather than loaves

JMonkey
Tuesday, November 20, 2007 - 21:25
on Forum topic
WW flour, free form loaves, not much rise. Suggestions please
Hydration with rye mixes

dmsnyder
Tuesday, November 20, 2007 - 20:35
on Forum topic
Greenstein's Corn (rye) bread
Hydration with Rye mixes
ehanner
Tuesday, November 20, 2007 - 20:01
on Forum topic
Greenstein's Corn (rye) bread
Bread crumbs
maggie664
Tuesday, November 20, 2007 - 19:12
on Blog post
Stuffing
Floyd & Maggie, you've both
KipperCat
Tuesday, November 20, 2007 - 18:44
on Blog post
Stuffing
All I want for Christmas is
JIP
Tuesday, November 20, 2007 - 18:35
on Forum topic
Wish List for Bakers
too good to chop up
maggie664
Tuesday, November 20, 2007 - 18:13
on Blog post
Stuffing
Assumption..
Paddyscake
Tuesday, November 20, 2007 - 18:06
on Forum topic
Decorated loaf
Good Earth rolls
KipperCat
Tuesday, November 20, 2007 - 17:43
on Forum topic
Want softest WW dinner rolls
Oops!
KipperCat
Tuesday, November 20, 2007 - 17:34
on Forum topic
Want softest WW dinner rolls
Zola, they look wonderful.
KipperCat
Tuesday, November 20, 2007 - 17:31
on Forum topic
Want softest WW dinner rolls
A follow up
Mike Avery
Tuesday, November 20, 2007 - 17:24
on Forum topic
Maybe it would be good to define whole wheat.
Transition implies a journey
Mike Avery
Tuesday, November 20, 2007 - 17:20
on Forum topic
Maybe it would be good to define whole wheat.