Recent Forum and Blog Comments
- You're right, Jon
ll433on Blog postWholewheat experiments - Second Jon's recs
ll433on Forum topicWW loaves - starters and other questions
- Also wondering about the sameReneRon Forum topicMy (almost) annual appeal - give thanks for TFL - 2024
- Didn't realize you had such good equipment
JonJon Forum topicWW loaves - starters and other questions - Same issueJlmenceron Forum topicEasy to over mix with a Bosch?
- this is great info, Michael.
squattercityon Forum topic3 ryes that are the same but different - Ad blocker
albacoreon Forum topicMembership fee to get rid of ads? - I have a PID controller on aSevitzkyon Forum topicWW loaves - starters and other questions
- I've never seen ads on this
Moe Con Forum topicMembership fee to get rid of ads? - Take the Lid Off Earlier
AlanGon Forum topicHow important is the "float test" - Ice bricks
JonJon Forum topicWW loaves - starters and other questions
- Increasing PFF but keeping a slow BFSevitzkyon Forum topicWW loaves - starters and other questions
- Softer vs chewy
JonJon Blog postWholewheat experiments
- With a proofer
JonJon Blog postWholewheat experiments
- Looks fantastic!
Jaschreiberon Blog postPanettone - pursuing lightness and open crumb - Yeah, the color turned out
onionsoupon Forum topicJamaican beef patties - 1.5 g starterlovingsourdoughson Blog post1.5 g starter comes a long way
- Yeast and Sour
mwilsonon Forum topic3 ryes that are the same but different - Thanks sparkfan,Indeed the
mwilsonon Blog postWildfarmed rustico
- Thanks Jon.TBH, the flavour
mwilsonon Blog postWildfarmed rustico
- Indeed, more to do
ll433on Blog postWholewheat experiments
- Bite
ll433on Blog postWholewheat experiments
- Weekly refresh
ll433on Blog postWholewheat experiments
- Very interesting. But ittpassinon Blog postWholewheat experiments
- Thank you
Isand66on Blog postGuinness Onion Sour Cream Sourdough Rye - Thank you Jon, that is kind
Benitoon Blog postBlack Sesame Spelt Sourdough Bread. - Lin you're super quick
JonJon Blog postWholewheat experiments
- That kind of care for the perfect result
JonJon Blog postBlack Sesame Spelt Sourdough Bread.
- Why I'm not vegetarian
JonJon Forum topic3 ryes that are the same but different
- Yes, the Baker looks like he
albacoreon Forum topicGerman Farmers' Bread Video
- Fair enough, Lin. Strange how
albacoreon Blog postWholewheat experiments
- Exactly, Rob
ll433on Blog postWholewheat experiments
- That's true, Lance
ll433on Blog postWholewheat experiments
- Sample pricing
PainCalinon Forum topicFamag Mixer - Europe to USA? - Thanks, Lance. I enjoyed thetpassinon Forum topicGerman Farmers' Bread Video
- TFL contibutionspleveeon Forum topicMy (almost) annual appeal - give thanks for TFL - 2024
- amazing, Lin!That one of your
squattercityon Blog postWholewheat experiments
- ok, Jon, ok
squattercityon Forum topic3 ryes that are the same but different
- Thank you, Lance
pmccoolon Forum topicGerman Farmers' Bread Video - Cocktail fork
Dave Ceeon Forum topicBread fork? - I admire that he measures the
squattercityon Forum topicGerman Farmers' Bread Video
- Indeed!
albacoreon Forum topicGerman Farmers' Bread Video
- Sounds interesting. Did youtpassinon Forum topicGerman Farmers' Bread Video
- Love the crust patterns! And
albacoreon Blog postGuinness Onion Sour Cream Sourdough Rye
- Another interesting
albacoreon Blog postWholewheat experiments
- Gee, thanks!
The Roadside Pie Kingon Forum topicJamaican beef patties - Thanks, Benny
ll433on Blog postBlack Sesame Spelt Sourdough Bread.
- I really like how they're
TheBreadMasteron Forum topicJamaican beef patties - Of course not, I was just
Precaudon Forum topicMy (almost) annual appeal - give thanks for TFL - 2024 - I will generally try to use
Benitoon Blog postBlack Sesame Spelt Sourdough Bread.