Recent Forum and Blog Comments
- If it looks and acts like atpassinon Forum topicI tried to “wing it” on my sourdough starter
- C above - give it time. Enjoy
Phazmon Forum topicI tried to “wing it” on my sourdough starter - They sure look good! The lofttpassinon Forum topicA Big(a) Controversy
- Many thanks TomHelped get theReneRon Forum topicA Big(a) Controversy
- Here are a couple of photosReneRon Forum topicA Big(a) Controversy
- About uploading picturestpassinon Forum topicA Big(a) Controversy
- Of course, although I amReneRon Forum topicA Big(a) Controversy
- That's an interesting process, Rene
pmccoolon Forum topicA Big(a) Controversy - That looks like a keeper!
pmccoolon Blog postA Second attempt at my version of Paul’s Infinity Bread
- My biga game changerReneRon Forum topicA Big(a) Controversy
- Welcome!
GaryBishopon Forum topicNew member from London, UK - Productive Adjustments
WatertownNewbieon Blog postA Second attempt at my version of Paul’s Infinity Bread - Will it not spoil? I didn'tDonteTsuchidaon Forum topicA problem with sourdough starter
- Your suggestion is veryDonteTsuchidaon Forum topicA problem with sourdough starter
- Did you ever manage to getUfogrendizeron Forum topicBrod and Taylor proofer not maintaining set temperature
- I also want to note that itgabby.abbyon Forum topicI tried to “wing it” on my sourdough starter
- Too much water. Don't add
Phazmon Forum topicI tried to “wing it” on my sourdough starter
- Already done
Precaudon Forum topicPrepping / seasoning new baking steel - Indenting the panisJu-Ju-Beadson Blog postPanis Quadratus
- Sander
rondayvouson Forum topicPrepping / seasoning new baking steel - Beautiful!Ju-Ju-Beadson Forum topicGreetings from Germany, Non-German
- Fermented Red Rye Malt
rondayvouson Forum topicrye malt incorporation
- Thanks for the link
rondayvouson Forum topicNew availability of Russian Fermented Red Rye Malt (ржаной солод для жителей США)
- cool. walking distance to ATL
metropicalon Forum topicrye malt incorporation - I just posted about a storerff000on Forum topicrye malt incorporation
- Thanks for the tip!
GaryBishopon Forum topicNew availability of Russian Fermented Red Rye Malt (ржаной солод для жителей США)
- Take a little from the bottom
Phazmon Forum topicMould?
- Wrong city lolXohacCybersaxon Forum topicMy troublesome Lievito Madre journey (aka i need some help)
- PM Maintenance Methodjoegranzon Forum topicMy troublesome Lievito Madre journey (aka i need some help)
- I've readt your thread!XohacCybersaxon Forum topicMy troublesome Lievito Madre journey (aka i need some help)
- Wow! New Migoya content!XohacCybersaxon Forum topicMy troublesome Lievito Madre journey (aka i need some help)
- Thanks for the info Suejoegranzon Forum topicMy troublesome Lievito Madre journey (aka i need some help)
- LM looks very good!SueVTon Forum topicMy troublesome Lievito Madre journey (aka i need some help)
- LMz / Migoyajoegranzon Forum topicMy troublesome Lievito Madre journey (aka i need some help)
- See above.. and a post I just
Phazmon Forum topicNew Starter Troubles
- yes, LMzSueVTon Forum topicMy troublesome Lievito Madre journey (aka i need some help)
- It's very annoying to cleanbakerbosson Forum topicArm/Back/Shoulder Strain
- LMzjoegranzon Forum topicMy troublesome Lievito Madre journey (aka i need some help)
- Of courseSkipIIon Forum topicWhat switch did I flip?
- A bit off-topic, but how do
Moe Con Forum topicArm/Back/Shoulder Strain - There was no mention of
Moe Con Forum topicWhat switch did I flip?
- This recent thread might help
Moe Con Forum topicNew Starter Troubles
- time
squattercityon Forum topicWhat switch did I flip? - Migoya presentationSueVTon Forum topicMy troublesome Lievito Madre journey (aka i need some help)
- Sounds goodSueVTon Forum topicMy troublesome Lievito Madre journey (aka i need some help)
- Forgot some details about the food processor method!XohacCybersaxon Forum topicMy troublesome Lievito Madre journey (aka i need some help)
- Thanks for replying!XohacCybersaxon Forum topicMy troublesome Lievito Madre journey (aka i need some help)
- I decided to riff off of yourStacefacekillahon Blog postA celebration of berries part II: "Black" Blueberry Bagels
- C above. Enjoy!
Phazmon Forum topicWhat switch did I flip?
- Thank you!
Breadzikon Forum topicUsing cultures from a lab