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Looks lovely.
Floydm
Friday, November 9, 2007 - 11:08
on
Blog post
Apple harvest -- a meal
I hate you
sphealey
Friday, November 9, 2007 - 11:02
on
Blog post
Apple harvest -- a meal
SourdoLady,
Do you have a
Anonymous
Friday, November 9, 2007 - 10:28
on
Forum topic
Help! Starter is active...now I need the right bread recipe!
how many?
Ramona
Friday, November 9, 2007 - 10:16
on
Forum topic
grain storage - gallon capacity to pounds of grain?
No Need to Knead / Dunaway
expatCanuck
Friday, November 9, 2007 - 10:02
on
Basic page
Book Reviews
Thanks again for all the
Anonymous
Friday, November 9, 2007 - 09:55
on
Forum topic
Help! Starter is active...now I need the right bread recipe!
Re: gallon capacity to pounds of grain
sphealey
Friday, November 9, 2007 - 09:40
on
Forum topic
grain storage - gallon capacity to pounds of grain?
Not 100% whole wheat
expatCanuck
Friday, November 9, 2007 - 09:37
on
Forum topic
whole wheat sourdough loaf
Pounds per Gallon
Drifty Baker
Friday, November 9, 2007 - 09:18
on
Forum topic
grain storage - gallon capacity to pounds of grain?
overhydration
ivrib
Friday, November 9, 2007 - 08:50
on
Forum topic
Help for a beginner
Re: skin
sphealey
Friday, November 9, 2007 - 08:42
on
Forum topic
Help for a beginner
skin
ivrib
Friday, November 9, 2007 - 08:39
on
Forum topic
Help for a beginner
Overhydrated, underkneaded
susanfnp
Friday, November 9, 2007 - 08:34
on
Forum topic
Help for a beginner
At some point the dough has to form a skin
sphealey
Friday, November 9, 2007 - 08:19
on
Forum topic
Help for a beginner
answers
ivrib
Friday, November 9, 2007 - 08:06
on
Forum topic
Help for a beginner
Questions for ivrib
subfuscpersona
Friday, November 9, 2007 - 07:52
on
Forum topic
Help for a beginner
100% Whole Wheat is Pretty Difficult for First Time Sourdough
colinwhipple
Friday, November 9, 2007 - 07:01
on
Forum topic
Help for a beginner
Yep, it is a little large
breadnerd
Friday, November 9, 2007 - 05:07
on
Blog post
Maggie Glezer's book
Nice Crumb
sitkabaker
Friday, November 9, 2007 - 01:25
on
Forum topic
whole wheat sourdough loaf
Whole Wheat Mash Bread
sitkabaker
Friday, November 9, 2007 - 01:20
on
Blog post
Working on whole wheat recipe
look so good
andrew_l
Friday, November 9, 2007 - 01:01
on
Forum topic
whole wheat sourdough loaf
two starters
andrew_l
Friday, November 9, 2007 - 00:59
on
Forum topic
Help! Starter is active...now I need the right bread recipe!
Mariana inspired
Mini Oven
Friday, November 9, 2007 - 00:35
on
Blog post
My Daily Bread-Large Crusty Boule
sourdough
AnnieT
Thursday, November 8, 2007 - 22:23
on
Blog post
Susan's sourdough
Rye Starter
SourdoLady
Thursday, November 8, 2007 - 21:18
on
Forum topic
Help! Starter is active...now I need the right bread recipe!
Annie, no luck with photos?
Susan
Thursday, November 8, 2007 - 20:39
on
Blog post
Susan's sourdough
Speaking of Mechanical Devices
Susan
Thursday, November 8, 2007 - 19:56
on
Blog post
My Daily Bread-Large Crusty Boule
Somebody wanted a Lazy Susan????
Susan
Thursday, November 8, 2007 - 19:38
on
Blog post
My Daily Bread-Large Crusty Boule
Tasted like a nice mild
expatCanuck
Thursday, November 8, 2007 - 19:28
on
Forum topic
whole wheat sourdough loaf
I don't think the warm mash
Anonymous
Thursday, November 8, 2007 - 18:49
on
Blog post
Working on whole wheat recipe
Love it..
Paddyscake
Thursday, November 8, 2007 - 18:25
on
Blog post
My Daily Bread-Large Crusty Boule
Strange that rye gives it a
Anonymous
Thursday, November 8, 2007 - 18:24
on
Forum topic
Help! Starter is active...now I need the right bread recipe!
Very Nice!
Trishinomaha
Thursday, November 8, 2007 - 18:16
on
Forum topic
whole wheat sourdough loaf
No, Toto,
pmccool
Thursday, November 8, 2007 - 18:10
on
Blog post
A baking vacation
Yay!
Anonymous
Thursday, November 8, 2007 - 16:56
on
Forum topic
Help! Starter is active...now I need the right bread recipe!
Could it be?!
Anonymous
Thursday, November 8, 2007 - 13:55
on
Forum topic
Help! Starter is active...now I need the right bread recipe!
100% hydration
JERSK
Thursday, November 8, 2007 - 13:40
on
Forum topic
100% hydration whole wheat sourdough
Malted Barley flour
JERSK
Thursday, November 8, 2007 - 13:32
on
Forum topic
Malted barley flour
conditioning fats
JERSK
Thursday, November 8, 2007 - 13:15
on
Forum topic
Fats and Rise
Wonderful Challah!
L_M
Thursday, November 8, 2007 - 13:11
on
Forum topic
100% sourdough bread from The Taste of Bread by R. Calvel
Hot bread
L_M
Thursday, November 8, 2007 - 12:14
on
Forum topic
leaving house while bread is still cooling
cooling bread
JERSK
Thursday, November 8, 2007 - 09:58
on
Forum topic
leaving house while bread is still cooling
Stupidity
slow_riser
Thursday, November 8, 2007 - 09:57
on
Forum topic
Am reading 6000 years of bread - very sobering
I know what all of you are
slow_riser
Thursday, November 8, 2007 - 09:51
on
Forum topic
Am reading 6000 years of bread - very sobering
How's this for big holes -
KipperCat
Thursday, November 8, 2007 - 09:48
on
Forum topic
100% hydration whole wheat sourdough
Cooling loaf
dmsnyder
Thursday, November 8, 2007 - 09:30
on
Forum topic
leaving house while bread is still cooling
folding
parousia
Thursday, November 8, 2007 - 07:04
on
Forum topic
100% hydration whole wheat sourdough
Way too much yeast stress
sphealey
Thursday, November 8, 2007 - 06:37
on
Forum topic
Yeast: Dry vs Rapid Rise
Pinwheel slash
ehanner
Thursday, November 8, 2007 - 05:31
on
Blog post
My Daily Bread-Large Crusty Boule
I mentioned in the thread,
ejm
Thursday, November 8, 2007 - 05:30
on
Forum topic
Yeast: Dry vs Rapid Rise
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