Recent Forum and Blog Comments
- Thank you Ian
trailrunneron Blog postBanana YW levain bread - Love the Purple Straw!
Isand66on Blog postOrange Spice Date Bread ( quick bread) - Beautiful
Isand66on Blog postBanana YW levain bread
- Very impressive, especially
Moe Con Forum topicFirst Baguette - You said you've had success
loafloveon Forum topicTroubleshooting gummy line at the bottom of the loaf. - Serious Eats - Another Ingredient Weight List
AsburgerCookon Forum topicOne Cup of Flour - Nice looking A200 ya got thereDanny92on Forum topicHobart A-200 - help with removing parts
- Update RequestDanny92on Forum topicHobart N50 Mixer Disappointment
- That looks perfect! thoseAmateurBakeron Forum topicToday's bake: Sourdough Tin Loaf
- Nice!
The Roadside Pie Kingon Blog postWeird notifications and site update - Beautiful hearth bread!
The Roadside Pie Kingon Blog postTurmeric, Cashews, and Carrot Sourdough (No-Knead version)
- BaguetteAmateurBakeron Forum topicFirst Baguette
- I contacted the guy, he gaveGandalfon Forum topicKitchenAid K5-A vs Hobart N50
- Stir completely once every
Davey1on Forum topicIs my sourdough starter ready yet? - Ready To Usetpassinon Forum topicIs my sourdough starter ready yet?
- Thank you Brian! Will updatethecozylibraryon Forum topicIs my sourdough starter ready yet?
- Thank youTinaMon Forum topicUSA finding whole grains
- Thank youTinaMon Forum topicUSA finding whole grains
- Bravo!BrianShawon Forum topicIs my sourdough starter ready yet?
- @Brianthecozylibraryon Forum topicIs my sourdough starter ready yet?
- @Fivethecozylibraryon Forum topicIs my sourdough starter ready yet?
- @Tomthecozylibraryon Forum topicIs my sourdough starter ready yet?
- AmazingDanny92on Forum topicHobart C-10 Mixer
- Possible alternativesDanny92on Forum topicHobart C-10 Mixer
- Here are a few
GaryBishopon Forum topicUSA finding whole grains - If you can find a localtpassinon Forum topicUSA finding whole grains
- Hi Tina—I’ve not found a goodQuantumon Forum topicUSA finding whole grains
- Sherry, so take off all 4barryvabeachon Forum topicFamag IM5-IM5S
- Perhaps, don't stir it.BrianShawon Forum topicIs my sourdough starter ready yet?
- Just can't help to point out
5 is niceon Forum topicIs my sourdough starter ready yet? - Bubbles seen through the sidetpassinon Forum topicIs my sourdough starter ready yet?
- HelloDanny92on Forum topicHallo from Houston
- Update RequestDanny92on Forum topicKitchenAid K5-A vs Hobart N50
- AdviceDanny92on Forum topicHobart C10 C210 mixer
- Update RequestDanny92on Forum topicHobart C10 C210 mixer
- Famag 5 - difficult time removing the bowlschan128on Forum topicFamag IM5-IM5S
- 36 hours since last feedingthecozylibraryon Forum topicIs my sourdough starter ready yet?
- Famag 5 - difficult time removing the bowlschan128on Forum topicFamag IM5-IM5S
- When you are inserting thebarryvabeachon Forum topicFamag IM5-IM5S
- Refrigerate
Abeon Forum topicStarter is ready. I AM NOT READY TO BAKE!! - I salute you!
GaryBishopon Blog postWeird notifications and site update
- Famag 5 - difficult time removing the bowlschan128on Forum topicFamag IM5-IM5S
- If it's young it'll develope
Davey1on Forum topicStarter is ready. I AM NOT READY TO BAKE!!
- Yes, put in the fridge. Ittpassinon Forum topicStarter is ready. I AM NOT READY TO BAKE!!
- Famag 5 - difficult time removing the bowlschan128on Forum topicFamag IM5-IM5S
- Wow, Floyd, I know how huge atpassinon Blog postWeird notifications and site update
- I found this video that youtpassinon Forum topic100% Whole Wheat sourdough, even crumb?
- Migration, trials and tribulations
mwilsonon Blog postWeird notifications and site update - Been using CM flour for yearsfoodforthoughton Forum topicFlour & fermentation time - bob's red mill vs central milling artisan bakers craft (from Costco)
- Famag 5 - difficult time removing the bowl
GrainBrainon Forum topicFamag IM5-IM5S