Challenges

Description

A forum for bread baking challenges.

Help with No-Knead Loaf

Initial proof

Flat dense sourdough :(

I butchered my bread!

Use a warming mat for proofing?

Help me make the densest fruit bread known to man

Baking at 9k feet!

How to Adjust Panettone Acidity?

Chewy crust

Overproofed? Underproofed?

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