Recent Forum and Blog Comments

(Looks around)

Floydm
Monday, January 30, 2006 - 19:53
on Basic page
Lesson Five, Number 4: Scoring
Stuck on Scoring
Anonymous
Monday, January 30, 2006 - 19:25
on Basic page
Lesson Five, Number 4: Scoring
Yum. That sounds really

Floydm
Monday, January 30, 2006 - 10:46
on Blog post
Chocolate Chip Coffee Bread
SuperPeel
dhedrick
Monday, January 30, 2006 - 07:57
on Forum topic
Baking on Stones
rye bread, recipe and better bread
qahtan
Sunday, January 29, 2006 - 14:17
on Forum topic
Rye bread
rye bread
qahtan
Sunday, January 29, 2006 - 14:09
on Forum topic
Rye bread
Moving dough into the oven
pizzameister
Sunday, January 29, 2006 - 13:48
on Forum topic
Baking on Stones
Elagins@sbcglobal.net
For

Elagins
Saturday, January 28, 2006 - 17:58
on Forum topic
Baking on Stones
Freezing

Elagins
Saturday, January 28, 2006 - 17:42
on Forum topic
Freezing dough
Rye bread
qahtan
Saturday, January 28, 2006 - 16:35
on Forum topic
Rye bread
Parchment

Floydm
Saturday, January 28, 2006 - 15:31
on Forum topic
Baking on Stones
freezing dough

Floydm
Saturday, January 28, 2006 - 15:30
on Forum topic
Freezing dough
beautiful! Do you have a

DorotaM
Saturday, January 28, 2006 - 15:09
on Forum topic
Rye bread
I disagree

Floydm
Saturday, January 28, 2006 - 11:25
on Forum topic
Baking on Stones
Re: Baking on stones
Anonymous
Saturday, January 28, 2006 - 09:42
on Forum topic
Baking on Stones
At this time this is my
Marty
Friday, January 27, 2006 - 18:15
on Forum topic
Rose Beranbaum's Bread Bible
Degassing

Floydm
Thursday, January 26, 2006 - 20:28
on Basic page
Lesson Five, Number 7: The Wetter, The Better
Surface tension
Anonymous
Thursday, January 26, 2006 - 20:16
on Basic page
Lesson Five, Number 7: The Wetter, The Better
Too slack?

Floydm
Wednesday, January 25, 2006 - 20:52
on Basic page
Lesson Five, Number 7: The Wetter, The Better
The Wetter the Better
Anonymous
Wednesday, January 25, 2006 - 16:16
on Basic page
Lesson Five, Number 7: The Wetter, The Better
Awesome Bread
SourdoLady
Tuesday, January 24, 2006 - 17:02
on Blog post
As promised...
Photos

Floydm
Monday, January 23, 2006 - 10:49
on Blog post
Sourdough Success
I've used unglazed quarry
Teresa_in_nc
Monday, January 23, 2006 - 04:29
on Forum topic
Baking/Pizza Stones
Sourdough Success
SourdoLady
Sunday, January 22, 2006 - 20:16
on Blog post
Sourdough Success
check out the glossary

Floydm
Sunday, January 22, 2006 - 19:29
on Forum topic
High fiber breads
The recipe I'm using is a
gardenmama
Sunday, January 22, 2006 - 13:55
on Forum topic
High fiber breads
Yes. I said in my post that
gardenmama
Sunday, January 22, 2006 - 13:41
on Forum topic
High fiber breads
slate
Anonymous
Saturday, January 21, 2006 - 19:25
on Forum topic
Baking/Pizza Stones
sourdough failure today!
Teresa_in_nc
Saturday, January 21, 2006 - 13:07
on Forum topic
Cool rise question
April
The Bread Macheine
apers
Thursday, January 19, 2006 - 10:47
on Forum topic
salt
well no wonder my bread is
apers
Thursday, January 19, 2006 - 10:47
on Forum topic
salt
one was a salted

Floydm
Thursday, January 19, 2006 - 09:19
on Forum topic
salt
Wheat Montana
sonofYah
Wednesday, January 18, 2006 - 20:26
on Blog post
Sunday Bread Baking Experience
Wheat Montana Flours
SourdoLady
Wednesday, January 18, 2006 - 17:33
on Blog post
Sunday Bread Baking Experience
Vital Wheat Gluten
Christina
Wednesday, January 18, 2006 - 11:43
on Forum topic
High fiber breads
I sure will
Ricardo
Wednesday, January 18, 2006 - 05:40
on Basic page
A Pizza Primer
correction
Teresa_in_nc
Wednesday, January 18, 2006 - 04:21
on Forum topic
High fiber breads
Tim is correct in his
Teresa_in_nc
Wednesday, January 18, 2006 - 04:19
on Forum topic
High fiber breads
Thanks!
Teresa_in_nc
Wednesday, January 18, 2006 - 03:59
on Forum topic
Cool rise question
Pricing
pizzameister
Wednesday, January 18, 2006 - 03:24
on Basic page
A Pizza Primer
i'm not sure about this,
timtune
Wednesday, January 18, 2006 - 00:40
on Forum topic
High fiber breads
Cool rise and sourdough
SourdoLady
Tuesday, January 17, 2006 - 22:11
on Forum topic
Cool rise question
Cool rise reply

Floydm
Tuesday, January 17, 2006 - 20:15
on Forum topic
Cool rise question
Been far from USA would like
Ricardo
Tuesday, January 17, 2006 - 18:06
on Basic page
A Pizza Primer
Sourdough
jmcbride
Tuesday, January 17, 2006 - 17:20
on Blog post
Baking so far
Folding wet doughs
jmcbride
Tuesday, January 17, 2006 - 17:09
on Basic page
Baking FAQ
I have another version to
gardenmama
Tuesday, January 17, 2006 - 09:13
on Forum topic
High fiber breads
Super Peel
SteveB
Tuesday, January 17, 2006 - 07:44
on Basic page
A Pizza Primer
Surface tension

Floydm
Tuesday, January 17, 2006 - 06:33
on Basic page
Baking FAQ
I recently purchased Peter
longlivegoku
Tuesday, January 17, 2006 - 06:14
on Basic page
A Pizza Primer