Recent Forum and Blog Comments

thx..
timtune
Thursday, March 2, 2006 - 02:43
on Forum topic
which level in oven?
Saved!
Suiseiseki
Wednesday, March 1, 2006 - 22:44
on Blog post
First attempt at autolysis and cool rise
Agree about trial and error

Joe Fisher
Wednesday, March 1, 2006 - 06:22
on Forum topic
which level in oven?
Elagins@sbcglobal.net
I use

Elagins
Tuesday, February 28, 2006 - 22:02
on Forum topic
which level in oven?
No couche?

Joe Fisher
Tuesday, February 28, 2006 - 16:53
on Forum topic
artistan bread ciabatta
Ciabatta is not football
Marty
Tuesday, February 28, 2006 - 16:33
on Forum topic
artistan bread ciabatta
Thanks SourdoLady! I had a

DorotaM
Tuesday, February 28, 2006 - 08:08
on Blog post
Pirate Ship Birthday Cake!
Curious...

Joe Fisher
Tuesday, February 28, 2006 - 04:59
on Forum topic
artistan bread ciabatta
Cute Cake!
SourdoLady
Monday, February 27, 2006 - 21:35
on Blog post
Pirate Ship Birthday Cake!
Natural PB Recipe
Paddyscake
Monday, February 27, 2006 - 18:42
on Blog post
Peanut Butter
Yes I am baking on a stone,
redhen52
Monday, February 27, 2006 - 10:46
on Forum topic
artistan bread ciabatta
Why don't you start by

Joe Fisher
Monday, February 27, 2006 - 06:42
on Forum topic
artistan bread ciabatta
Doh!

Floydm
Monday, February 27, 2006 - 06:22
on Blog post
First attempt at autolysis and cool rise
Thanks for the kind words :)

Joe Fisher
Monday, February 27, 2006 - 05:08
on Forum topic
First successful Sourdough loaves!
Great Looking Bread!
pizzameister
Monday, February 27, 2006 - 03:13
on Forum topic
First successful Sourdough loaves!
Sourdough with Feta & Olives
Paddyscake
Sunday, February 26, 2006 - 20:56
on Forum topic
Not by Bread Alone
Looking Good!!
Paddyscake
Sunday, February 26, 2006 - 20:41
on Forum topic
First successful Sourdough loaves!
Hamelman's book has no

Floydm
Saturday, February 25, 2006 - 20:40
on Forum topic
Rustic Bread
technique
Anonymous
Saturday, February 25, 2006 - 15:53
on Forum topic
Rustic Bread
Yeast Information
naschol
Saturday, February 25, 2006 - 12:42
on Forum topic
Yeast varieties
Sourdough Starter Confusion
naschol
Saturday, February 25, 2006 - 12:33
on Forum topic
Sourdough Starter Confusion
Another thing that helps
naschol
Saturday, February 25, 2006 - 11:26
on Forum topic
Rustic Bread
Prosciutto and parmesan
mrpeabody
Saturday, February 25, 2006 - 09:55
on Forum topic
Not by Bread Alone
Joe - Contact me
pizzameister
Saturday, February 25, 2006 - 05:06
on Forum topic
Baking on Stones
Whoops!

Joe Fisher
Saturday, February 25, 2006 - 03:45
on Forum topic
Baking on Stones
Shaping your loaf
Paddyscake
Friday, February 24, 2006 - 18:30
on Basic page
Crunchy Seeds and the Stinky Cheese Bread
Prosciutto & Parmesan..Awesome
Paddyscake
Friday, February 24, 2006 - 17:51
on Forum topic
Not by Bread Alone
Ciabatta

Elagins
Friday, February 24, 2006 - 16:50
on Forum topic
Rustic Bread
Super Peel - Not!
pizzameister
Friday, February 24, 2006 - 14:08
on Forum topic
Baking on Stones
Can someone help me with
redhen52
Friday, February 24, 2006 - 11:41
on Forum topic
Rustic Bread
SuperPeel
SteveB
Friday, February 24, 2006 - 11:22
on Forum topic
Baking on Stones
Superpeel owner comments

Joe Fisher
Friday, February 24, 2006 - 10:36
on Forum topic
Baking on Stones
Yeast Variations
dhedrick
Friday, February 24, 2006 - 10:35
on Forum topic
Yeast varieties
About yeasts, some speculations...
mrpeabody
Friday, February 24, 2006 - 09:41
on Forum topic
Yeast varieties
By the way, you can add many things...
mrpeabody
Friday, February 24, 2006 - 08:07
on Forum topic
Not by Bread Alone
Get a preliminary idea from Wiki

bottleny
Thursday, February 23, 2006 - 19:55
on Forum topic
Yeast varieties
smooth like butter

Floydm
Thursday, February 23, 2006 - 19:42
on Basic page
Potato Rosemary Rolls
Roasted it is
Paddyscake
Thursday, February 23, 2006 - 17:18
on Forum topic
Not by Bread Alone
Butter?
Suiseiseki
Thursday, February 23, 2006 - 10:20
on Basic page
Potato Rosemary Rolls
Did you look at the lessons on this website?
mrpeabody
Thursday, February 23, 2006 - 09:23
on Blog post
Artisan Breads
I second it and also...
mrpeabody
Thursday, February 23, 2006 - 09:12
on Forum topic
Not by Bread Alone
Roast the garlic

Floydm
Thursday, February 23, 2006 - 06:41
on Forum topic
Not by Bread Alone
If at first you don't succeed....
Paddyscake
Wednesday, February 22, 2006 - 19:55
on Blog post
As the Sourdough Rises
Re: Not a total failure
SourdoLady
Tuesday, February 21, 2006 - 23:00
on Blog post
As the Sourdough Rises
rye flour
timtune
Tuesday, February 21, 2006 - 21:04
on Forum topic
Flour in Melbourne, Aus
Not a total failure
Paddyscake
Tuesday, February 21, 2006 - 16:56
on Blog post
As the Sourdough Rises
Ahh..well.. the loaves are
Paddyscake
Sunday, February 19, 2006 - 21:12
on Blog post
As the Sourdough Rises
Sourdough
SourdoLady
Sunday, February 19, 2006 - 19:56
on Blog post
As the Sourdough Rises
Bran
naschol
Sunday, February 19, 2006 - 13:39
on Forum topic
High fiber breads
Popovers that didn't "pop"
qahtan
Sunday, February 19, 2006 - 13:39
on Forum topic
Popovers that didn't "pop"