Recent Forum and Blog Comments
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- Whoops!
Joe Fisheron Forum topicBaking on Stones - Shaping your loafPaddyscakeon Basic pageCrunchy Seeds and the Stinky Cheese Bread
- Prosciutto & Parmesan..AwesomePaddyscakeon Forum topicNot by Bread Alone
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- SuperPeelSteveBon Forum topicBaking on Stones
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Joe Fisheron Forum topicBaking on Stones
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- About yeasts, some speculations...mrpeabodyon Forum topicYeast varieties
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- Get a preliminary idea from Wiki
bottlenyon Forum topicYeast varieties - smooth like butter
Floydmon Basic pagePotato Rosemary Rolls - Roasted it isPaddyscakeon Forum topicNot by Bread Alone
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- Did you look at the lessons on this website?mrpeabodyon Blog postArtisan Breads
- I second it and also...mrpeabodyon Forum topicNot by Bread Alone
- Roast the garlic
Floydmon Forum topicNot by Bread Alone
- If at first you don't succeed....Paddyscakeon Blog postAs the Sourdough Rises
- Re: Not a total failureSourdoLadyon Blog postAs the Sourdough Rises
- rye flourtimtuneon Forum topicFlour in Melbourne, Aus
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- Brannascholon Forum topicHigh fiber breads
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- Qualitynascholon Forum topicSo...how did you get started in all of this?
- Following in my mom's footstepsgardenmamaon Forum topicSo...how did you get started in all of this?
- Metal vs siliconegardenmamaon Forum topicPopovers that didn't "pop"
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- Popovers that didn't "pop"qahtanon Forum topicPopovers that didn't "pop"
- pop unders
Floydmon Forum topicPopovers that didn't "pop"
- Is Dandenong close?KazaKhanon Forum topicFlour in Melbourne, Aus
- No rye yet...KazaKhanon Forum topicFlour in Melbourne, Aus
- Thx..timtuneon Forum topicFlour in Melbourne, Aus
- Found SomeKazaKhanon Forum topicFlour in Melbourne, Aus
- How I got startedPatrickon Forum topicSo...how did you get started in all of this?
- Laucke FlourKazaKhanon Forum topicFlour in Melbourne, Aus
- Kneading Time : more commentsPatrickon Forum topicStand mixer for kneading dough
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- DegasPaddyscakeon Forum topicDegas?
- Degassing defined
Floydmon Forum topicDegas?
- Re : Sweet Corn Raisin BreadPaddyscakeon Basic pageSweet Corn Raisin Bread
- KA mixer and kneading timemrpeabodyon Forum topicStand mixer for kneading dough
- Increasing FiberPatrickon Forum topicHigh fiber breads
- Kneading Bread : how long?Patrickon Forum topicStand mixer for kneading dough