Recent Forum and Blog Comments
- Yes I make sourdoughCountryBoyon Forum topicSourdough Flavor
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- For the recordCountryBoyon Forum topicActive Yeast vs. Instant Yeast
- Looks are deceivingbrowndogon Forum topicActive Yeast vs. Instant Yeast
- Greenbaker -- Quinoa stuffed squash
JMonkeyon Blog postCiabatta Integrale from KAF Whole Grains Baking - Don't worry about yeastsphealeyon Forum topicActive Yeast vs. Instant Yeast
- Thanks sPhCountryBoyon Forum topicActive Yeast vs. Instant Yeast
- You could try a silicon bakers mat from KA,audra36274on Forum topicClean Up
- Re: Active Yeast vs. Instant Yeastsphealeyon Forum topicActive Yeast vs. Instant Yeast
- The recipe in questionpseudobakeron Forum topicMeasuring liquid in ounces
- Do you mind me asking--browndogon Forum topicOut-takes Anyone?
- Being Canadian as well, I gopumpkinpapaon Forum topicMeasuring liquid in ounces
- Protein content etcbakker_beon Forum topicGood Bread Vs. Great Bread
- Names for yeastsphealeyon Forum topicBiga v. Poolish
- Sounds good...Jerseygirlon Forum topicI need to make rolls...
- Fluid ounces is a volumetricpseudobakeron Forum topicMeasuring liquid in ounces
- Those loaves of bread are
Thegreenbakeron Forum topicA very busy day!! - I havent got any photos, but
Thegreenbakeron Forum topicOut-takes Anyone?
- I make soda bread for soups
Thegreenbakeron Forum topicOut-takes Anyone?
- Who put all that flour on the floor?
Mini Ovenon Forum topicClean Up - Bill, I think you are right
Mini Ovenon Forum topicFirm Starter 5°
- JMonkey, I knew you'd ask
Mini Ovenon Forum topicFirm Starter 5°
- Yeah, Crummy
Susanon Forum topicOut-takes Anyone? - Eric, the egg white
Mini Ovenon Forum topicFirm Starter 5°
- Ego Checkcrumb bumon Forum topicOut-takes Anyone?
- Mini-oven questionehanneron Forum topicFirm Starter 5°
- Yeow! Thanks MiniOven ...
JMonkeyon Forum topicFirm Starter 5°
- I'm always..Paddyscakeon Forum topicFirm Starter 5°
- Common sense
Mini Ovenon Blog postfeeling starter envy!
- following along, MiniOvenbwraithon Forum topicFirm Starter 5°
- I like the method
Mini Ovenon Forum topicFirm Starter 5°
- Mini, I'll try that next timemse1152on Blog postBest Sourdough So Far
- Hi Zolabluetigressbakeson Forum topicMemo's Brown Bread
- mse1152
Mini Ovenon Blog postBest Sourdough So Far
- Thanks, JMonkey
Susanon Forum topicOut-takes Anyone?
- Yes, SD, a slight mix
Susanon Blog postMy Daily Bread
- wow! thanks for thisbluezebraon Forum topicBiga v. Poolish
- wow! they look
Thegreenbakeron Blog postBeen busy this week...
- cant you cover them with a
Thegreenbakeron Blog postA moment of silence, please
- Looks niceehanneron Blog postMy Daily Bread
- Not I said, but KA said...Cliff Johnstonon Forum topicBaguette Cross-Sections: King Arthur vs. Gold Medal Flours
- It's not the Flour...
Susanon Blog postMy Daily Bread
- Biga, Poolish, etcWillard Onellionon Forum topicBiga v. Poolish
- Gold Medal "Harvest King" flour specifications
subfuscpersonaon Forum topicBaguette Cross-Sections: King Arthur vs. Gold Medal Flours - Susan - bird bread
JMonkeyon Forum topicOut-takes Anyone?
- Pancake
Susanon Blog postMy Daily Bread
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- Bread and Poetry Cafe'redivyfarmon Blog postIt goeth before a fall-
- Foldingehanneron Blog postMy Daily Bread
- KAF bread flour
JMonkeyon Forum topicBaguette Cross-Sections: King Arthur vs. Gold Medal Flours