Wild Blend Rice Sourdough with Onions

While looking through the kitchen pantry for inspiration, I came across a bag of Wild Blend Rice made by Lundberg. I normally use this rice for a wonderful Chicken & Wild Rice Soup made in the Crockpot but I had bought too much and this bag was sitting there saying to me: “You have been lusting after Ian’s Rice breads for some time, so here I am!”. Who am I to argue with a bag of rice? Ha ha!
I have Peter Reinhart’s Artisan Breads Every Day and between Ian’s posts and this book, I managed to put this one together.
Recipe
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