Challenges

Description

A forum for bread baking challenges.

Dough not rising in Spain

How to intentionally get chewy crust?

Starter seems great, very little aeration in dough

Baking buns in Combi oven - specifically, UNOX Bakertop 1

trying to recreate a specific bread

Need Help for Making Bread in a Counter Top Convection Oven

Loaves sticking to Blodgett deck

sourdough starter PAIN + the story of a very dense loaf

Overnight Proofing... tradition or is there a real benefit?

Crust too thin / softens relatively fast

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