Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Why would you build a levain differently from your starter? By dannydannnn 4 years 10 months ago	4	By SassyPants 4 years 9 months ago
Normal topic Seed Culture Troubleshooting By JBigger 4 years 9 months ago	5	By JBigger 4 years 9 months ago
Normal topic Requesting further diagnosis... By flibs 4 years 9 months ago	3	By Mini Oven 4 years 9 months ago
Normal topic More sour. Sour-er. By Dave Cee 4 years 9 months ago	7	By doughooker 4 years 9 months ago
Normal topic My Starter seems to have crashed! By Flyingsolo 4 years 9 months ago	5	By Flyingsolo 4 years 9 months ago
Normal topic hole By loaflove 4 years 10 months ago	5	By loaflove 4 years 9 months ago
Normal topic Non homogenous sourdough crumb By marcusmolasses 4 years 9 months ago	3	By texas_loafer 4 years 9 months ago
Normal topic My Starter Smells Like Acetone By CD 4 years 9 months ago	10	By Sjadad 4 years 9 months ago
Normal topic Simple sourdough By Matmeredith 4 years 9 months ago	0	n/a
Normal topic Big holes By Nikko007 4 years 9 months ago	0	n/a
Normal topic Sourdough Jewish Rye By mdiamondstone 4 years 9 months ago	3	By SassyPants 4 years 9 months ago
Normal topic Changes in Fermentation Times By BlueBread 4 years 9 months ago	8	By BlueBread 4 years 9 months ago
Normal topic Beginners: Video on Bulk Fermentation (Awesome!) By jey13 4 years 9 months ago	1	By loaflove 4 years 9 months ago
Normal topic Sourdough starter no longer raising By Spikes 4 years 9 months ago	9	By Mr Immortal 4 years 9 months ago
Normal topic New Bake in Progress! By Mr Immortal 4 years 9 months ago	14	By Justin 4 years 9 months ago
Normal topic One base starter vs. many By BreadBrother 4 years 10 months ago	7	By DanAyo 4 years 9 months ago
Normal topic Doc.Dough & DanAyo as youngsters By DanAyo 4 years 9 months ago	1	By Mini Oven 4 years 9 months ago
Normal topic Hooch and nothing happening By meforgetful 4 years 9 months ago	3	By Mr Immortal 4 years 9 months ago
Normal topic I can't figure out this flour By Sourdope 4 years 10 months ago	7	By Sourdope 4 years 9 months ago
Normal topic Purchased San Francisco Starters By SANDYAE 4 years 9 months ago	12	By Mr Immortal 4 years 9 months ago
Normal topic Warthog Wheat for Sour Dough By DansBread 4 years 9 months ago	1	By DansBread 4 years 9 months ago
Normal topic My starter smells AWFUL, and isn't rising according to plan :( By Wade 4 years 9 months ago	7	By Mr Immortal 4 years 9 months ago
Normal topic Flying Crust Yet Again... By rowejd 15 years 10 months ago	7	By Mini Oven 4 years 9 months ago
Normal topic Large gas bubble after shaping By Marble 4 years 9 months ago	8	By Mr Immortal 4 years 9 months ago
Normal topic Flour By Emanuel 4 years 9 months ago	0	n/a