Recent Forum and Blog Comments

Update!
jonty
Sunday, February 25, 2007 - 14:58
on Blog post
An Amateur's Amateur
Beautiful loaves

pmccool
Sunday, February 25, 2007 - 14:28
on Forum topic
NYT flour and bran dusted loaves
Thank you, SourdoLady, for
Squid
Sunday, February 25, 2007 - 13:53
on Forum topic
Question about my Starter
Pizza topping
auzziewog
Sunday, February 25, 2007 - 13:43
on Forum topic
Pizza using Floyd's pizza dough recipe
Re: Starter questions
SourdoLady
Sunday, February 25, 2007 - 13:42
on Forum topic
Question about my Starter
agree bba early mixing different
bwraith
Sunday, February 25, 2007 - 13:38
on Forum topic
Ciabatta challenge - BBA recipe
chicken curry
auzziewog
Sunday, February 25, 2007 - 13:36
on Blog post
Muddy February Baking
T4Tigger - starter hydration

JMonkey
Sunday, February 25, 2007 - 13:30
on Forum topic
whole wheat starter question
Thanks
jane
Sunday, February 25, 2007 - 12:40
on Blog post
Another day baking
Thanks you
Srishti
Sunday, February 25, 2007 - 12:13
on Blog post
100% Whole-Wheat Apple Turnovers
re: ciabatta challenge
breadnerd
Sunday, February 25, 2007 - 11:46
on Forum topic
Ciabatta challenge - BBA recipe
ciabatta challenge
breadnerd
Sunday, February 25, 2007 - 11:26
on Forum topic
Ciabatta challenge - BBA recipe
Baker's Kitchen

Susan
Sunday, February 25, 2007 - 11:20
on Forum topic
Ideal kitchen for a baker?
Thanks!

CBudelier
Sunday, February 25, 2007 - 11:12
on Forum topic
whole wheat starter question
feeding schedule
bwraith
Sunday, February 25, 2007 - 10:15
on Forum topic
Care and Feeding of Sourdough Starter
turnovers
qahtan
Sunday, February 25, 2007 - 10:11
on Blog post
100% Whole-Wheat Apple Turnovers
Re: Kitchen design link
sphealey
Sunday, February 25, 2007 - 10:02
on Forum topic
Ideal kitchen for a baker?
hooch and sour evidence of activity?
bwraith
Sunday, February 25, 2007 - 09:44
on Forum topic
Care and Feeding of Sourdough Starter
Baker's kitchen
Sylviambt
Sunday, February 25, 2007 - 09:24
on Forum topic
Ideal kitchen for a baker?
You think it matters that much?
bwraith
Sunday, February 25, 2007 - 09:21
on Forum topic
Ciabatta challenge - BBA recipe
One step at a time
L_M
Sunday, February 25, 2007 - 09:19
on Forum topic
Care and Feeding of Sourdough Starter
apple turnovers
mountaindog
Sunday, February 25, 2007 - 09:17
on Blog post
100% Whole-Wheat Apple Turnovers
fun project and kitchen design link
mountaindog
Sunday, February 25, 2007 - 09:09
on Forum topic
Ideal kitchen for a baker?
Re: Baker's kitchen
sphealey
Sunday, February 25, 2007 - 09:08
on Forum topic
Ideal kitchen for a baker?
Handling methods different...

zolablue
Sunday, February 25, 2007 - 08:54
on Forum topic
Ciabatta challenge - BBA recipe
baker's kitchen
Sylviambt
Sunday, February 25, 2007 - 08:50
on Forum topic
Ideal kitchen for a baker?
bakers kitchen

pelosofamily
Sunday, February 25, 2007 - 08:30
on Forum topic
Ideal kitchen for a baker?
answers for gloriakal

Floydm
Sunday, February 25, 2007 - 08:06
on Forum topic
What's the secret to nice crust?
Thanks to all......
Anonymous
Sunday, February 25, 2007 - 07:54
on Forum topic
Yeasty smell of bread cut soon after baking..
baker's kitchen
marleesmom
Sunday, February 25, 2007 - 07:51
on Forum topic
Ideal kitchen for a baker?
Firm starter - T4tigger

JMonkey
Sunday, February 25, 2007 - 07:18
on Forum topic
whole wheat starter question
Kneadless
beanfromex
Sunday, February 25, 2007 - 06:54
on Forum topic
Pizza using Floyd's pizza dough recipe
baker's kitchen
breadnerd
Sunday, February 25, 2007 - 06:16
on Forum topic
Ideal kitchen for a baker?
I got my Thermapen this past
pumpkinpapa
Sunday, February 25, 2007 - 06:07
on Forum topic
Thermapen
I would add some more water,
pumpkinpapa
Sunday, February 25, 2007 - 06:01
on Forum topic
whole wheat starter question
Brotform supplies
breadnerd
Sunday, February 25, 2007 - 05:37
on Forum topic
Brotforms
Pizza
KNEADLESS
Sunday, February 25, 2007 - 02:36
on Forum topic
Pizza using Floyd's pizza dough recipe
Cane(Rattan) supplies
tomsbread
Sunday, February 25, 2007 - 00:46
on Forum topic
Brotforms
RE:100% Whole-Wheat Apple Turnovers
jane
Saturday, February 24, 2007 - 23:53
on Blog post
100% Whole-Wheat Apple Turnovers
Floyd,
I cannot complain
pizzameister
Saturday, February 24, 2007 - 19:00
on Forum topic
Steam Maker Bread Baker Company
how the sourdough tastes
bwraith
Saturday, February 24, 2007 - 18:43
on Forum topic
Care and Feeding of Sourdough Starter
bba ciabatta poolish version hydration
bwraith
Saturday, February 24, 2007 - 18:25
on Forum topic
Ciabatta challenge - BBA recipe
BBA, Glezer ciabattas
bwraith
Saturday, February 24, 2007 - 18:05
on Forum topic
Ciabatta challenge - BBA recipe
ap flour doesn't rise?...
bwraith
Saturday, February 24, 2007 - 17:54
on Forum topic
Care and Feeding of Sourdough Starter
Well said, pizzameister

Floydm
Saturday, February 24, 2007 - 15:40
on Forum topic
Steam Maker Bread Baker Company
For some more Julia Child,
Jerry
Saturday, February 24, 2007 - 15:11
on Forum topic
Calvel on French Chef DVD
Old Timey paper lunch sacks
Trishinomaha
Saturday, February 24, 2007 - 14:48
on Forum topic
Bread Storage
Hear Hear! (or is it...here here...?)
Trishinomaha
Saturday, February 24, 2007 - 14:44
on Forum topic
Steam Maker Bread Baker Company
Thanks
breadnerd
Saturday, February 24, 2007 - 14:43
on Blog post
Muddy February Baking
Buying American made products and supporting the little guy
pizzameister
Saturday, February 24, 2007 - 14:36
on Forum topic
Steam Maker Bread Baker Company