Recent Forum and Blog Comments
- My rye starter would never be
Mini Ovenon Forum topicHelp with Hamelman - As it turns out, pretty good
Dixongexpaton Forum topicCleanup on Aisle 1... - second lazy loafer
BreadBabieson Forum topicJason's Quick Coccodrillo Ciabatta Bread - my identical issue was in chrome
BreadBabieson Forum topicWebsite problems?
- Yeah, it is pretty nuts. I'm
Floydmon Forum topicSo a tree just crashed down on my deck:( - You've inspired me to try my hand
Mini Ovenon Forum topicToday's bake.
- Definitely bit by a bread bug.
Mini Ovenon Forum topicYAB (Yet another baker)
- Why split?bread1965on Blog postHoneyed Spelt and Oat
- And here are results!
IgorLon Forum topicLooking for some direction please - While I'm not completely
Dixongexpaton Forum topicYAB (Yet another baker)
- I've made all kinds of starters but haven't done this
dabrownmanon Forum topicQuestion About Nancy Silverton's Grape Starter Method - they look pretty amazing to me!
leslierufon Blog postFoolish Baker - Week in Review...Closer to success - Lucy likes 60-70% AP flour fruit and nut breads at
dabrownmanon Blog postSourdough Fig-Walnut Bread, a new and improved version
- Wow/ I like to make SD power bars with maple. nuts
dabrownmanon Blog postIt's prep season...
- they are beautiful indeed!
leslierufon Forum topicToday's bake.
- It looks good!
Danni3ll3on Blog postHoneyed Spelt and Oat - Donlt tell anyone but Sonoma makes better wine
dabrownmanon Forum topicSo a tree just crashed down on my deck:(
- Welcom. The great thing is that you can get a
dabrownmanon Forum topicYAB (Yet another baker)
- I just plopped this weeks bake into the combo
dabrownmanon Blog postBirthday Tikka Masala and Garlic Naan
- That's what I'm talkin about
Rajan Shankaraon Blog postBirthday Tikka Masala and Garlic Naan - The right loaf
Rajan Shankaraon Forum topicToday's bake.
- It appears that I may have
Dixongexpaton Forum topicYAB (Yet another baker)
- Earlobes?!bread1965on Blog postHoneyed Spelt and Oat
- Add water
Danni3ll3on Blog postHoneyed Spelt and Oat
- Stiff stuff..bread1965on Blog postHoneyed Spelt and Oat
- Floydm, I'm just a couple miles outside St Helena
Norcalbakeron Forum topicSo a tree just crashed down on my deck:( - Thanks, Leslie!
IceDemeteron Blog postIt's prep season... - Howdy!
IceDemeteron Forum topicYAB (Yet another baker)
- phew! I am exhausted just reading all that!
leslierufon Blog postIt's prep season...
- Claudia
HansBon Forum topicToday's bake. - Will do :)
leslierufon Forum topicOvernight bulk ferment -
- For several days
Mini Ovenon Forum topicWebsite problems?
- Getting Closerevandyon Forum topicHelp with Proofing & Scoring
- Oh Yum
cgmeyer2on Blog postSourdough Fig-Walnut Bread, a new and improved version - Yikes!
Floydmon Forum topicSo a tree just crashed down on my deck:(
- similar reports
Floydmon Forum topicWebsite problems?
- beautiful
cgmeyer2on Forum topicToday's bake.
- PS, I forgot to mention mashed potato
Norcalbakeron Forum topicNeed Help With Cinnamon Rolls
- Post pics hereAnonymouson Forum topicOvernight bulk ferment -
- Pre shape done.
leslierufon Forum topicOvernight bulk ferment -
- PJ Hamel of King Arthur Flour wrote a post on
Norcalbakeron Forum topicNeed Help With Cinnamon Rolls
- Sounds good to meAnonymouson Forum topicOvernight bulk ferment -
- Just checked - I have 2 batches BF
leslierufon Forum topicOvernight bulk ferment -
- will definitely do a pre shape
leslierufon Forum topicOvernight bulk ferment -
- It depends how much it has developedAnonymouson Forum topicOvernight bulk ferment -
- first rise overnight in fridge?SKE1976on Basic pagePita Bread
- I'm no expertElsasquerinoon Forum topicOvernight bulk ferment -
- Something Strange is Going ON
AlanGon Forum topicWebsite problems? - No Problems Here
jimbtvon Forum topicWebsite problems? - Gorgeous!preppymcpreppersonon Forum topicOlive oil & orange flower water brioche