Recent Forum and Blog Comments
- If you make your own lemoncello you
dabrownmanon Blog posttake 2 - Sesame Semolina Couronne - Pain au chocolat
SARTORIALon Forum topicRECIPE 100% sourdough pan au chocolat - ha ha ha ha.....
leslierufon Forum topicBaguette olympics - kendalm on alfansos tail... - New Zealand possum pelts.
alfansoon Blog post20 Percent Sprouted 4 Grain SFSD - Vestigial tail very nice
kendalmon Forum topicBaguette olympics - kendalm on alfansos tail... - When I was 16 I worked the summer
alfansoon Blog posttake 2 - Sesame Semolina Couronne
- Rolling it out? Hmm
alfansoon Blog posttake 2 - Sesame Semolina Couronne
- Thanks Ian
alfansoon Blog posttake 2 - Sesame Semolina Couronne
- Not quite at the prehensile stage yet
alfansoon Forum topicBaguette olympics - kendalm on alfansos tail...
- Dampfnudeln
bäckerdaveon Forum topicThese traditional Austrian yeast buns called Buchteln are fabulous - Oooo!
bäckerdaveon Forum topicThese traditional Austrian yeast buns called Buchteln are fabulous
- Thank you!
bäckerdaveon Forum topicViennese Potato (and Raisins) Bread
- Those look wonderful.
Floydmon Forum topicThese traditional Austrian yeast buns called Buchteln are fabulous - oh yum
cgmeyer2on Forum topicNew KitchenAid Toy...:-)) - Thanks mini!
Skibumon Blog postSoft pull apart dinner rolls, take III - ceramic knife
cgmeyer2on Forum topicLame ??
- Hi DWI completely understandUricaon Forum topicLactic Acid Fermentation in Sourdough
- Hydration @ Vince920
dmsnyderon Blog postWhole Wheat Sourdough Bread with home-milled flour - Intrigued by hole size distribution
Doc.Doughon Forum topicSourdough can't be shaped - Hint hint hint....
macetteon Forum topicNew KitchenAid Toy...:-)) - yummmmmm !!!
macetteon Forum topicNew KitchenAid Toy...:-))
- Yummmmmm!
macetteon Forum topicNew KitchenAid Toy...:-))
- Hurray!
cgmeyer2on Forum topicNew KitchenAid Toy...:-))
- Got rid of the errant hyphen
mutantspaceon Forum topicThese traditional Austrian yeast buns called Buchteln are fabulous - Sheesh
kendalmon Blog postSourdough Batards with Rosemary and Cream Cheese
- Got to admit
kendalmon Forum topicFresh yeast (gotta love it)
- Yum
Lazy Loaferon Forum topicThese traditional Austrian yeast buns called Buchteln are fabulous - Yup it's bubbling now :)Martin Crossleyon Blog postThe Pineapple Juice Solution, Part 2
- Awesome loaf!
Vince920on Blog postWhole Wheat Sourdough Bread with home-milled flour - Baked sourdoughracecereson Forum topicSourdough can't be shaped
- Gas is frustrating
kendalmon Forum topicHoly expletive how did i do this
- I think they both look very nice Alan. I'm all for a new
dabrownmanon Blog posttake 2 - Sesame Semolina Couronne
- Thanks, MiniO!
dmsnyderon Blog postWhole Wheat Sourdough Bread with home-milled flour
- "Hocus-pocus"
Debra Winkon Blog postThe Pineapple Juice Solution, Part 2 - Local bakery
kendalmon Forum topicFresh yeast (gotta love it)
- Time to adjust feeding
Debra Winkon Blog postThe Pineapple Juice Solution, Part 2
- Hi Urica,I'm afraid I can't
Debra Winkon Forum topicLactic Acid Fermentation in Sourdough
- Bread made with fresh yeastAnonymouson Forum topicFresh yeast (gotta love it)
- I am able to buy someAnonymouson Forum topicFresh yeast (gotta love it)
- Great loaves
Mini Ovenon Blog postWhole Wheat Sourdough Bread with home-milled flour - These look like the best ones yet.
dabrownmanon Forum topicHoly expletive how did i do this
- Take only lll? No, I'll take all 6!
Mini Ovenon Blog postSoft pull apart dinner rolls, take III
- The crudites was a nice plate before dinner
dabrownmanon Blog post20 Percent Sprouted 4 Grain SFSD
- Woohooo! Birthday toy arrived...
macetteon Forum topicNew KitchenAid Toy...:-))
- You are trying to get your tomatoes in the ground and
dabrownmanon Blog post20 Percent Sprouted 4 Grain SFSD
- Sorry for the slow reply!Tortillababyon Forum topicWhat did I do wrong?
- I should skip the pancake too but the rest of breakfast
dabrownmanon Blog post20 Percent Sprouted 4 Grain SFSD
- Well spottedAnonymouson Forum topicHow long for a final proof?
- Final ProofMealwormon Forum topicHow long for a final proof?
- I'm tempted to try itAnonymouson Forum topicHow long for a final proof?