Hi all,
I was curious as to your thoughts on why there isn't a show on Food Network dedicated to bread making? It seems that bread is the thing that freaks the most people out, yet it's the thing that is hardly ever taught on the television shows. I personally have no clue why there isn't more light shone on bread baking. Would love to hear your thoughts :)
Chris
I can't even seem to find a class around here for breadbaking. The closest class I can find is in Vermont, which is a 9.5 hour drive from where I live (outside Toronto). It's very frustrating.
The closest thing I've found on TV is the PBS series, Baking with Julia. There are some good video clips on the PBS website.
http://vvi.onstreammedia.com/cgi-bin/visearch?user=pbs-juliachild&template=template.html&query=+ClipCategory%3ABreads+ClipCategory%3ABaked+ClipCategory%3AGoods&category=ClipCategory%3ABreads+ClipCategory%3ABaked+ClipCategory%3AGoods&ingredients=0&chef=0&project=0&viKeyword=
Hi Chris,
I'm with you: I'd love to see a series devoted to techniques, peering into interesting oven, chatting with members of the growing number of bread clubs, and visiting with bakers - amateur and professional -- all over the country and around the world. Maybe Maggie Glezer could host it.
I've really enjoyed the baking segments Julia Child had on her TV series (still available on the PBS archives), but that's been a while and if local activity is any indication, national interest in artisan bread baking at home has only increased since then.
Sylvia
Maybe we should start pouring emails over to the food network and try to get their attention :) I agree, it would be a blast to hear stories of bakers not just in the US, but in Europe as well. My favorite parts of Joe Ortiz's book are the stories of the bakers and how their lives revolve around the bread they bake.
Maybe I'll start a grassroots campaign.....
JIP, that's how I found Nancy Silverton, through Julia's show. I was so impressed with her, I bought her book.... and Baking with Julia, of course.
I loved the segment with Steve Sullivan too.
Also, I seem to recall that King Arthur has DVDs on artisan bread and on pastry. Better than nothing.
Maybe I'll start a grassroots campaign.....
Good idea, TinGull.