The levain mystery

Toast

Hi after having made several straight dough bread, I would like to try a levain based recipe.

I am looking for a method (recipe) on how to prepare levain. I am also looking for some readings on the subject.

 

Thank you,

would give you tons of results on "starter recipe" but this is one that you might find helpful:

http://www.thefreshloaf.com/node/10359/discouraged-southeast#comment-54426

For "Reading on the subject":

http://www.thefreshloaf.com/node/10856/pineapple-juice-solution-part-1

http://www.thefreshloaf.com/node/10901/pineapple-juice-solution-part-2

To see a photo-essay of this process in action, comparing the pineapple version vs plain water:

http://yumarama.com/blog/2009/08/starter-from-scratch-intro/

 

And if you want to check out lots more, try using the SEARCH box on the top left, maybe using "Starter recipe".

 

Hope this helps you out.