Just finished up another couple of loaves of my standard 1-2-3, and thought I'd share. I also just wanted to say a quick THANK YOU to all of you at TFL. It is because of what I have learned here that I can create this wonderful bread consistently every time. :)
Just out of the oven and singing:
Image
Close up of the ear:
Image
Bake on!
Rich
Very nice loves.
Paul
Thanks, Paul!
well done and happy baking