I was looking for this since a while !Coming across Laurel Robertson's Bread book( love it!) I found her oat bread but done as a regular yeast bread. Since I am borderline diabetic and a bread aholic, I was looking for a nice sour dough oat bread. Txfarmer posted the perfect formula (thank you txfarmer). The one with whole wheat turned out perfect( but the computer ate the pic :( ) . This one is a mix of AP, whole wheat and rye.I also used steelcut oats instead of rolled ones. Both make nice sandwich loaves.
I love oats in bread!