Only wild starter, am very happy this is happening now:)Thank you everybody for your wonderful advice, its been so helpful to meGhazi Log in or register to post comments What a fantastic looking bread you've produced! Definitely does not look like the work of a first-time sourdough baker . . . the distribution of the air holes looks downright professional !Best of luck and keep us up to date. Log in or register to post comments Its the beginning of a long journey, very satisfying baking without instant yeast. Log in or register to post comments be many more to come! Well done andHappy baking Log in or register to post comments Welcome to the dark side :-) Log in or register to post comments Thank you everybody. I cant stop baking at the moment, need a days rest though its hard to forget about those yeasties waiting to be baked. Log in or register to post comments Congratulations! Log in or register to post comments I know, just like you said go with it and it finally did. Log in or register to post comments
What a fantastic looking bread you've produced! Definitely does not look like the work of a first-time sourdough baker . . . the distribution of the air holes looks downright professional !Best of luck and keep us up to date. Log in or register to post comments
Its the beginning of a long journey, very satisfying baking without instant yeast. Log in or register to post comments
Thank you everybody. I cant stop baking at the moment, need a days rest though its hard to forget about those yeasties waiting to be baked. Log in or register to post comments
What a fantastic looking bread you've produced! Definitely does not look like the work of a first-time sourdough baker . . . the distribution of the air holes looks downright professional !
Best of luck and keep us up to date.
Its the beginning of a long journey, very satisfying baking without instant yeast.
be many more to come! Well done and
Happy baking
Thank you everybody. I cant stop baking at the moment, need a days rest though its hard to forget about those yeasties waiting to be baked.
Congratulations!
I know, just like you said go with it and it finally did.