I baked W-chocolate campagne for valentine.
Cocoa campagne with lots of big chunk of bitter chocolate, cranberry and orange peel.
I love the combination of chocolate and fruit....the multiplication enrich the chocolate flavor!
best,
kiki
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loaf of bread. Love the chocolate, since I'm addicted :-)
Nice baking!
I am addicted to chocolate as well... ('-'*)
kiki
lovely gift for valentne! can you share the formula? and i love the see the crumb too :)
Looks like an amazing bread just perfect for your Valentine. Would love to see your crumb shot if your Valentine did not devour the whole loaf by now.
I'm sorry, I didn't had a chance to take a crumb shot for this baby.
And for sure, it's all gone to my boyfriend's stomach by now.....(ﾟ∇^*)
I will make sure to take the shot for next time!
Here is the formula for my W-Chocolate Campagne;
(One 8" bread)
natural yeast starter*: 80g
bagguet flour**: 175g
rye flower: 10g
cocoa powder: 15g
water: 120g
sugar: 6g
salt: 4g
orange peal (chopped): 20g
dried cranberries: 30g
chocolate chip***: 30g
* natural yeast starter: with home made persimon's leaven
** bagguet flour: can replace with the mixture of all-purpose flower and bread flower
*** chocolate chip: I have used crushed chocolate bar instead, for more "chunky" chocolate feel (^∇^)
thanks kiki :) how do you make your persimon's leaven?
evon
I took pretty much ordinally way of making the natural leaven.
Only used frew fresh japanese persimons, spring water and clean jar.
Japanese persimon have a high sugar content, so you don't need to add any sugar.
This video will probably give you a better idea...
http://www.youtube.com/watch?v=w-GmnAD4J7E
hope it would answer your Q.
best,
kiki
oh yes, thank you kiki. you are very helpful.
evon