Anyone got this book yet? New by Dan Lepard, my hero, guru, source of constant inspiration and awe...
got the book yesterday, LOVE IT! I see a lot of nice baking in my future.... the book starts on breads, mostly simple loaves, a final bit on sourdough, but just a touch on the subject.
Sally,
I have it and the basic whiteloaf is just about to go in the oven as I type.
My first effort the flash loaf and can be seen here http://www.flickr.com/photos/13969483@N08/sets/72157627721521029/
Quite tasty but obvious not as good as some given it was all made it 2 hours!
Tony
Oh, you already baked your first loaf from the book! Way ahead of me! :-)
beautiful loaf, amazing to think it took only 2 hours to make! I'm still trying to find time to squeeze some baking this week....