Hi I'm new here. I started baking bread about a year and half ago. Somewhere along the way I got interested in sourdough because I didn't want to buy yeast. I'm still reading and trying out new ideas. This looks like a nice forum and I thought I would join in with the exchanges.
Hi there and welcome. You've come to the right place!
Jane
Glad you've joined us. Great folks and terrific bakers on this site.
Howard - St. Augustine, FL