Hello

Hi I'm new here.  I started baking bread about a year and half ago.  Somewhere along the way I got interested in sourdough because I didn't want to buy yeast.  I'm still reading and trying out new ideas.  This looks like a nice forum and I thought I would join in with the exchanges.

Glad you've joined us.  Great folks and terrific bakers on this site.

Howard - St. Augustine, FL