Best to use the starter at its peak after being fed or when it’s fallen? (I’m learning to bake whole grain sourdough) Log in or register to post comments Some use it before it peaks, with the goal of a less sour loaf, I use it after it falls, though in part, that is due to my work schedule. Log in or register to post comments Either - you'll adjust for the timing. Enjoy! Log in or register to post comments
Some use it before it peaks, with the goal of a less sour loaf, I use it after it falls, though in part, that is due to my work schedule. Log in or register to post comments
Some use it before it peaks, with the goal of a less sour loaf, I use it after it falls, though in part, that is due to my work schedule.
Either - you'll adjust for the timing. Enjoy!