What 5 Grains are in Hamelman’s Five-Grain Levain? I’ve baked this too many times to count. Today I was mixing the soaker and realized that I didn’t see 5 grains in the formula. Since I work from a spreadsheet I thought for sure that it was my error. After checking the book it appears not.
The bread in question is in Jeffrey Hamelman’s book, “Bread”.
Am I missing something?
Dan
Whole wheat
Cracked rye
Flaxseeds
Sunflower seeds
Oats
It's a delicious bread.
David
4 grain and sunflower seed bread:-)
Wholewheat (in flour form)
cracked rye
flaxseeds
oats
sunflower seeds
totalling 5 , just not in “full grain” state
Agreed, it is a little misleading but the grains/seeds are there. I had noticed this too.
Leslie