Another from the weekend I thought I would share bandit1973's BlogLog in or register to post comments combination of grains.. ;Looks grand indeed. Log in or register to post comments or did you use wheat as well? Log in or register to post comments FYI..Spelt (Triticum spelta), also known as dinkel wheat,[2] or hulled wheat,[2] is a species of wheat cultivated since 5000 BCERye (Secale cereale) is a grass grown extensively as a grain, a cover crop and as a forage crop. It is a member of the wheat tribe (Triticeae) and is closely related to barley (Hordeum) and wheat (Triticum). Rye grain is used for flour, rye bread, rye beer, crisp bread, some whiskeys, some vodkas, and animal fodder. It can also be eaten whole, either as boiled rye berries, or by being rolled, similar to rolled oats.Rye is a cereal grain and should not be confused with ryegrass, which is used for lawns, pasture, and hay for livestock Log in or register to post comments i guess i don't use the exact terminology.. just wanted to know if you used the old-fashioned (Triticum?) wheat in this loaf as well. Log in or register to post comments
FYI..Spelt (Triticum spelta), also known as dinkel wheat,[2] or hulled wheat,[2] is a species of wheat cultivated since 5000 BCERye (Secale cereale) is a grass grown extensively as a grain, a cover crop and as a forage crop. It is a member of the wheat tribe (Triticeae) and is closely related to barley (Hordeum) and wheat (Triticum). Rye grain is used for flour, rye bread, rye beer, crisp bread, some whiskeys, some vodkas, and animal fodder. It can also be eaten whole, either as boiled rye berries, or by being rolled, similar to rolled oats.Rye is a cereal grain and should not be confused with ryegrass, which is used for lawns, pasture, and hay for livestock Log in or register to post comments
i guess i don't use the exact terminology.. just wanted to know if you used the old-fashioned (Triticum?) wheat in this loaf as well. Log in or register to post comments
combination of grains.. ;Looks grand indeed.
or did you use wheat as well?
FYI..
Spelt (Triticum spelta), also known as dinkel wheat,[2] or hulled wheat,[2] is a species of wheat cultivated since 5000 BCE
Rye (Secale cereale) is a grass grown extensively as a grain, a cover crop and as a forage crop. It is a member of the wheat tribe (Triticeae) and is closely related to barley (Hordeum) and wheat (Triticum). Rye grain is used for flour, rye bread, rye beer, crisp bread, some whiskeys, some vodkas, and animal fodder. It can also be eaten whole, either as boiled rye berries, or by being rolled, similar to rolled oats.
Rye is a cereal grain and should not be confused with ryegrass, which is used for lawns, pasture, and hay for livestock
i guess i don't use the exact terminology.. just wanted to know if you used the old-fashioned (Triticum?) wheat in this loaf as well.