..I was able to build this:
No the angel figure, just the bread. :) Firt time I've tried a batard and I like how it came out. I have been making boules all along so far, because this type of shape has been throwing me off since the beginning, but I gave it one more try and this was my result. I think it will be a little more suitable for the sandwiches I want to make with it, anyway.. I'm just waiting for it to cool off before I slice 'er up for lunch. Just wanted to share, is all.. thanks again, folks!
Isn't that a great feeling? It looks scrumptious!
Very nice. I love the dark brown crust.