Challenges

Topic	Replies	Last reply Sort ascending
Normal topic One source for bakery sweet dough creations. By Dirts 10 years 8 months ago	4	By Dirts 10 years 8 months ago
Normal topic Is my kneading causing layers? By Drew Childers 10 years 9 months ago	6	By Drew Childers 10 years 8 months ago
Normal topic rising problems with double recipe By bscruggs99 10 years 9 months ago	9	By Anonymous 10 years 9 months ago
Normal topic Plotziade 2 evaluation is up! By dabrownman 10 years 9 months ago	4	By dabrownman 10 years 9 months ago
Normal topic Help With Sourdough Pancakes or Injera (Wheat and Non-Wheat) By Shyamala 10 years 9 months ago	4	By Shyamala 10 years 9 months ago
Hot topic Reinhart's Multigrain Bread wet dough? By Jane Dough 10 years 9 months ago	16	By ghazi 10 years 9 months ago
Normal topic I'm about to cry!!! By CJRoman 10 years 10 months ago	9	By Mini Oven 10 years 9 months ago
Normal topic The Mystery of the Twin Bannetons By mickybean 10 years 10 months ago	8	By PetraR 10 years 10 months ago
Normal topic Softening up whole wheat bread? By justsaying 10 years 10 months ago	2	By PaddyL 10 years 10 months ago
Normal topic bakers couche By schacher1964@y… 10 years 10 months ago	2	By schacher1964@y… 10 years 10 months ago
Normal topic ISO suggestions: Baking for a friend on the AT By Windischgirl 10 years 10 months ago	4	By adri 10 years 10 months ago
Normal topic Need some advise with this recipe By Barbarat 10 years 10 months ago	11	By Mini Oven 10 years 10 months ago
Normal topic Ploetzaide Pictures are up on Ploetzblog By dabrownman 10 years 10 months ago	6	By dabrownman 10 years 10 months ago
Normal topic Climate affecting dough rise By suambumeri 10 years 10 months ago	3	By Mini Oven 10 years 10 months ago
Normal topic Anyone know what bread this would be or how to duplicate it? By MiserDD 10 years 11 months ago	12	By MacawGuy 10 years 10 months ago
Normal topic Help By Brown Dog Arti… 10 years 11 months ago	5	By Brown Dog Arti… 10 years 11 months ago
Hot topic Bread-scoring blues: lopsided loaf By mickybean 10 years 11 months ago	16	By David Esq. 10 years 11 months ago
Normal topic Shaping knights and castles By Breadandwine 10 years 11 months ago	7	By andychrist 10 years 11 months ago
Normal topic nuts, sesame seed and wheat germ By Altaira 10 years 11 months ago	2	By dabrownman 10 years 11 months ago
Normal topic Trying to make Cherry Choc. Espresso SD bread By DavidEF 10 years 11 months ago	6	By DavidEF 10 years 11 months ago
Normal topic Need help salvaging WW bread dough By Bhamster 10 years 11 months ago	6	By Mini Oven 10 years 11 months ago
Normal topic The science behind oven spring? By hamletcat 10 years 11 months ago	10	By BetsyMePoocho 10 years 11 months ago
Normal topic Croissant timing help By bakingleigh 10 years 11 months ago	4	By bakingleigh 10 years 11 months ago
Normal topic pizza dough By bcsverige 10 years 11 months ago	3	By largeneal 10 years 11 months ago
Hot topic Getting fissures from baking seam up By emkay 10 years 11 months ago	18	By emkay 10 years 11 months ago