This is my submission to the Community Bake - The No Comfort Zone Bake.
The write up is here:
Community Bake - The No Comfort Zone Bake | The Fresh Loaf
Cheers,
Gavin
- gavinc's Blog
- Log in or register to post comments
Hamelman's Honey Spelt Bread
Love the look of that loaf Gavin! Nice and even, plump loaf with a thick crust!
Bet that one tastes good!
Thanks. Yes, it was very nice. Tastes like "brown" bread from the 1950s.