Peter Reinhart is seeking recipe testers for his new book. Go to his website for more details:
http://peterreinhart.typepad.com/peter_reinhart/2008/10/recipe-testers-can-now-write-1.html
susanfnp
Peter Reinhart is seeking recipe testers for his new book. Go to his website for more details:
http://peterreinhart.typepad.com/peter_reinhart/2008/10/recipe-testers-can-now-write-1.html
susanfnp
thanks for posting this!
deborah
Thanks in advance
-Dan
Very interesting. I'm tempted but I'd be interested if one of the past testers relayed his past experiences. I want to try it, but February deadline means there're about 50-60 recipes to try in 4 months, and I don't want to sign up for something I can't put my 100% into.
Mike
REALLY?????? I signed up and was accepted. I'll definitely be doing THAT recipe! I figured that since I make so much bread it would be fun. I did specify that I'd be using French flours.
Jane
I'm jazzed to get onboard.
:-Paul
I've sent an email off, though I'm unsure that a real beginner like me could contribute as much as all of you!
Not to worry, my fingers are crossed :-)
Me too!!!!
I am one of the testers , i think it will be a real fun, so we are fellows now !!!.
I am so happy and very excited , waiting for the first recipe,I think it is also a great opprtunity for us to try exclusively his recipes.
Chahira
http://chahiraelkhabira.blogspot.com/
Just under the wire, whew! It comes at a good time, the cold weather is coming and I do my best baking during those months.
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Redundancy is your friend, so is redundancy
i'm a tester as well. looks like i am #295....
deborah
I am one of the tester too. I'm looking forward to try the recipe. You'l have a great day.
Siuflower
I think you folks misunderstand the e-mail. He refers to the total number of testers, not to any particular tester #. But judging by the fact how quickly the slots filled up after Susan's post a good half of testers are from here.
Mike