Me be new-bie

Profile picture for user scottfsmith

Hi, I signed up a few days ago and just noticed this spot for introductions.  I have already learned an immense amount from reading the posts here.  I have been baking a mediocre-at-best loaf for the last 20 or so years off and on, never really paying much attention to it.  I recently got fascinated with making top quality pizza which means top quality dough and that has raised my expectations on breadmaking as well so I am trying to "raise my bar".  See my post over on the whole grains forum for my first project!

 

Scott

 

JIP, that is a very good site.  The place for the best pizza making stuff is

 

http://www.pizzamaking.com

 

- there are several true fanatics on that board, for example look up Pizza Raquel and see a guy building his own custom-designed pizza oven in his backyard.

 

Scott