Hello everyone! Just wanted to introduce myself. I'm a very amateur baker from Brooklyn, NY., and I'm excited to learn from everyone here! The lessons were already extremely helpful- I'm so glad I found this site!
I've been baking a long time but not yet with a sourdough starter. Finally life is getting a little more predictable for me and my New Year's resolution is to create and bake with a lovely Brooklyn starter in 2019. If you'd like to connect, drop me a note. You've landed in a beautiful space populated with the most generous & talented people on the planet!! Welcome.
And welcome to TFL!
Lots of baking going on around here. Glad to have you be a part of it.
Paul
I've been baking a long time but not yet with a sourdough starter. Finally life is getting a little more predictable for me and my New Year's resolution is to create and bake with a lovely Brooklyn starter in 2019. If you'd like to connect, drop me a note. You've landed in a beautiful space populated with the most generous & talented people on the planet!! Welcome.