There has been some interest in pink doughs.I used the tip from an NHK baker in Japan who said to encase the pink (or green orcolored) dough in a white dough. I made a pink dough colored with Persian mulberry juice and it came out pink! Log in or register to post comments Love it. How does it taste? Log in or register to post comments i replaced the water with a juice squeezed from some Persian mulberries- not much taste unlike when eating the berries fresh. Log in or register to post comments
i replaced the water with a juice squeezed from some Persian mulberries- not much taste unlike when eating the berries fresh. Log in or register to post comments
Love it. How does it taste?
i replaced the water with a juice squeezed from some Persian mulberries- not much taste unlike when eating the berries fresh.