I made a batch of sourdough honey wheat bagels. I have made bagels before but never with a sourdough starter. The final product came out with an excellent crunch and chew. Thanks to this site and members for giving me the sourdough information which is a great addition to my baking hobby.
Bagel crumb and gotta love the sesame seeds.
Toasted with egg, bacon and avocado makes a great breakfast.
really great! Well done and happy baking
Those look excellent! Well done.