I made these Polish Blueberry Buns (Jagodzianki) as my final bake of the year. Log in or register to post comments You did not skimp on the fruit and the buns look so soft. I imagine them marrying with the icing, what a treat! Perfect for New Year's breakfast!It's already 2017 here. Happy New Year! Log in or register to post comments These are neat-looking. I'm totally going to try this; fruit-filled yeast bread is new to me. Log in or register to post comments ...and stuck with baking on the last day of 2016. Buns look great! Log in or register to post comments Happy 2017? I hope you are ok after the attic incident claudia Log in or register to post comments Off to Home Depot... Log in or register to post comments That quite the mishap! Log in or register to post comments The fruit-filled yeast buns look delicious. Log in or register to post comments
You did not skimp on the fruit and the buns look so soft. I imagine them marrying with the icing, what a treat! Perfect for New Year's breakfast!It's already 2017 here. Happy New Year! Log in or register to post comments
These are neat-looking. I'm totally going to try this; fruit-filled yeast bread is new to me. Log in or register to post comments
...and stuck with baking on the last day of 2016. Buns look great! Log in or register to post comments
You did not skimp on the fruit and the buns look so soft. I imagine them marrying with the icing, what a treat! Perfect for New Year's breakfast!
It's already 2017 here. Happy New Year!
These are neat-looking. I'm totally going to try this; fruit-filled yeast bread is new to me.
...and stuck with baking on the last day of 2016
. Buns look great!
Happy 2017? I hope you are ok after the attic incident
claudia
Off to Home Depot...
That quite the mishap!
The fruit-filled yeast buns look delicious.