Here is some white sourdough bread from the Bertinet bakery. The grigne and crust are something I aspire to achieve some day.The texture was incredibly chewy and creamy and flavour was mild (could barely tell it was a sourdough!) Log in or register to post comments Was it as yummy as it looked? Audra Log in or register to post comments A lovely looking loaf, FP. I checked the Bertinet website and saw that all the bread making classes are booked until August 29. Have you ever attended one of their sessions? Log in or register to post comments
A lovely looking loaf, FP. I checked the Bertinet website and saw that all the bread making classes are booked until August 29. Have you ever attended one of their sessions? Log in or register to post comments
Was it as yummy as it looked?
Audra