Darnitsky bread, according to the soviet standard. This is a 60% half-whole rye flour 40% bread flour loaf, with rye sourdough. More info: http://breadgallery.wordpress.com/2013/08/31/pan-darnitskiy-darnitskiy-bread-%D1%85%D0%BB%D0%B5%D0%B1-%D0%B4%D0%B0%D1%80%D0%BD%D0%B8%D1%86%D0%B… Log in or register to post comments Soviet standard? Is that something like, "In America, you break bread, but in Soviet Russia, bread breaks YOU" Log in or register to post comments
Soviet standard? Is that something like, "In America, you break bread, but in Soviet Russia, bread breaks YOU" Log in or register to post comments
Soviet standard? Is that something like, "In America, you break bread, but in Soviet Russia, bread breaks YOU"