weekend baking is always for friends. my friends have no preference, so it allows me to experiment and practice... !!
getting confident with my hands :)
i am making bread now as well for Sunday's friends. more practice
here is the crumb shot.. added cranberry for color contrast.
one more picture :)
evon
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Those look beautiful. I love your scoring. So was the yeast water made with carrots or did you add carrots to the dough?
i added orange peel and carrot juice to YW.. let it ferment for 2 days. i did add grated carrots to the dough as well. yes, myscoring improved! :) tight shaping helped to get a clean score.
evon
Great looking bread. How about a picture of the crumb?
Cheers,
Wingnut
sure, wingnut!! :)
evon
Your practice has paid big baking dividends.Nice job!
and colorful. You should be confident. -Varda
Another inside out beauty, Evon!
thank you Alpana, varda and dabrownman. you all have been encouraging, i appreciate it very much.
evon
I love them, Evon.. crust, crumb, scoring... You name it. Well done.
love you all for being so generous giving encouraging words.. thank u
evon
Do you share recipes. I would love to try your recipe for the orange carrot yeast water whole wheat sourdough boule.